Crop Residues — Indirect emissions in Turkmenistan
Turkmenistan: Crop Residues — Indirect emissions was 0.1077 kt in 2050. ▲ Rising
Crop Residues — Indirect emissions in Turkmenistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Turkmenistan recorded 0.1077 kt for crop residues — indirect emissions in 2050.
Over the whole period, crop residues — indirect emissions in Turkmenistan peaked at 0.1618 kt in 2006 and was at its lowest, 0.0328 kt, in 1996.
That places Turkmenistan 93rd out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Indirect emissions in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0333 kt | — |
| 1993 | 0.0455 kt | +36.6% |
| 1994 | 0.0516 kt | +13.4% |
| 1995 | 0.0536 kt | +3.9% |
| 1996 | 0.0328 kt | -38.8% |
| 1997 | 0.0421 kt | +28.4% |
| 1998 | 0.0625 kt | +48.5% |
| 1999 | 0.0759 kt | +21.4% |
| 2000 | 0.088 kt | +15.9% |
| 2001 | 0.0892 kt | +1.4% |
| 2002 | 0.1158 kt | +29.8% |
| 2003 | 0.1256 kt | +8.5% |
| 2004 | 0.1309 kt | +4.2% |
| 2005 | 0.1427 kt | +9.0% |
| 2006 | 0.1618 kt | +13.4% |
| 2007 | 0.0608 kt | -62.4% |
| 2008 | 0.0585 kt | -3.8% |
| 2009 | 0.0748 kt | +27.9% |
| 2010 | 0.0784 kt | +4.8% |
| 2011 | 0.0644 kt | -17.9% |
| 2012 | 0.0742 kt | +15.2% |
| 2013 | 0.0815 kt | +9.8% |
| 2014 | 0.0719 kt | -11.8% |
| 2015 | 0.0809 kt | +12.5% |
| 2016 | 0.0868 kt | +7.3% |
| 2017 | 0.0856 kt | -1.4% |
| 2018 | 0.063 kt | -26.4% |
| 2019 | 0.0873 kt | +38.6% |
| 2020 | 0.0803 kt | -8.0% |
| 2021 | 0.0801 kt | -0.2% |
| 2022 | 0.0817 kt | +2.0% |
| 2023 | 0.0785 kt | -3.9% |
| 2030 | 0.1102 kt | +40.4% |
| 2050 | 0.1077 kt | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0497 kt | 0.0328 kt | 0.0759 kt | 8 |
| 2000s | 0.1048 kt | 0.0585 kt | 0.1618 kt | 10 |
| 2010s | 0.0774 kt | 0.063 kt | 0.0873 kt | 10 |
| 2020s | 0.0801 kt | 0.0785 kt | 0.0817 kt | 4 |
| 2030s | 0.1102 kt | 0.1102 kt | 0.1102 kt | 1 |
| 2050s | 0.1077 kt | 0.1077 kt | 0.1077 kt | 1 |
Countries ranked near Turkmenistan
- 90 Sierra Leone 0.12 kt compare
- 91 Belgium-Luxembourg 0.1104 kt compare
- 92 Netherlands (Kingdom of the) 0.1102 kt compare
- 94 Azerbaijan 0.1063 kt compare
- 95 Togo 0.1011 kt compare
- 96 Ireland 0.0919 kt compare
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is crop residues — indirect emissions in Turkmenistan?
- Crop residues — indirect emissions in Turkmenistan was 0.1077 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in Turkmenistan?
- The highest recorded value was 0.1618 kt in 2006.
- What is the lowest crop residues — indirect emissions recorded in Turkmenistan?
- The lowest recorded value was 0.0328 kt in 1996.
- How does Turkmenistan rank for crop residues — indirect emissions?
- Turkmenistan ranks 93rd out of 183 countries with data for 2050.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf