Statizoid

Emissions from crops — Emissions in Antigua and Barbuda

Antigua and Barbuda: Emissions from crops — Emissions was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
176th
of 183 countries
All-time high
0.0091 kt
in 1961
All-time low
0 kt
in 1973
Years of data
65
1961–2050

Emissions from crops — Emissions in Antigua and Barbuda, 1961–2050

00.0020.0040.0060.0080.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Antigua and Barbuda recorded 0.0001 kt for emissions from crops — emissions in 2050.

Over the whole period, emissions from crops — emissions in Antigua and Barbuda peaked at 0.0091 kt in 1961 and was at its lowest, 0 kt, in 1973.

That places Antigua and Barbuda 176th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Emissions from crops — Emissions in Antigua and Barbuda, year by year

Year kt Change
1961 0.0091 kt —
1962 0.0087 kt -4.4%
1963 0.009 kt +3.4%
1964 0.0079 kt -12.2%
1965 0.006 kt -24.1%
1966 0.0022 kt -63.3%
1967 0.0022 kt +0.0%
1968 0.0006 kt -72.7%
1969 0.0018 kt +200.0%
1970 0.002 kt +11.1%
1971 0.0065 kt +225.0%
1972 0.0001 kt -98.5%
1973 0 kt -100.0%
1974 0 kt —
1975 0.0001 kt —
1976 0.0001 kt +0.0%
1977 0 kt -100.0%
1978 0.0001 kt —
1979 0.0001 kt +0.0%
1980 0.0002 kt +100.0%
1981 0.0002 kt +0.0%
1982 0.0002 kt +0.0%
1983 0.0001 kt -50.0%
1984 0 kt -100.0%
1985 0.0001 kt —
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0.0001 kt +0.0%
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0001 kt +0.0%
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0 kt -100.0%
2019 0.0001 kt —
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0053 kt 0.0006 kt 0.0091 kt 9
1970s 0.0009 kt 0 kt 0.0065 kt 10
1980s 0.0001 kt 0 kt 0.0002 kt 10
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0001 kt 10
2010s 0.0001 kt 0 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Antigua and Barbuda

  1. 173 Qatar 0.0003 kt compare
  2. 173 United Arab Emirates 0.0003 kt compare
  3. 175 Saint Vincent and the Grenadines 0.0002 kt compare
  4. 176 French Polynesia 0.0001 kt compare
  5. 176 Maldives 0.0001 kt compare
  6. 179 China, Hong Kong SAR 0 kt compare
  7. 179 Djibouti 0 kt
  8. 179 Saint Lucia 0 kt compare
  9. 179 Samoa 0 kt
  10. 179 Singapore 0 kt compare

See the full ranking of 235 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is emissions from crops — emissions in Antigua and Barbuda?
Emissions from crops — emissions in Antigua and Barbuda was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Antigua and Barbuda?
The highest recorded value was 0.0091 kt in 1961.
What is the lowest emissions from crops — emissions recorded in Antigua and Barbuda?
The lowest recorded value was 0 kt in 1973.
How does Antigua and Barbuda rank for emissions from crops — emissions?
Antigua and Barbuda ranks 176th out of 183 countries with data for 2050.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-ch4-fao-tier-1/antigua-and-barbuda/

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About this data

Indicator
Emissions from crops — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf