Emissions from crops — Emissions in Barbados

Barbados: Emissions from crops — Emissions was 0.0157 kt in 2050. ◆ Volatile

Latest (2050)
0.0157 kt
World rank
188th
of 215 countries
All-time high
0.0381 kt
in 1967
All-time low
0.0031 kt
in 2016
Years of data
65
1961–2050

Emissions from crops — Emissions in Barbados, 1961–2050

00.010.020.030.04196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, emissions from crops — emissions in Barbados stood at 0.0157 kt.

Over the whole period, emissions from crops — emissions in Barbados peaked at 0.0381 kt in 1967 and was at its lowest, 0.0031 kt, in 2016.

That places Barbados 188th out of 215 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Emissions from crops — Emissions in Barbados, year by year

Annual values for Emissions from crops — Emissions (CH4) in Barbados, 1961 to 2050.
Year kt Change
1961 0.0358 kt —
1962 0.0358 kt +0.0%
1963 0.0338 kt -5.6%
1964 0.0369 kt +9.2%
1965 0.0371 kt +0.5%
1966 0.0373 kt +0.5%
1967 0.0381 kt +2.1%
1968 0.0379 kt -0.5%
1969 0.0375 kt -1.1%
1970 0.0371 kt -1.1%
1971 0.0362 kt -2.4%
1972 0.0332 kt -8.3%
1973 0.0349 kt +5.1%
1974 0.0315 kt -9.7%
1975 0.0303 kt -3.8%
1976 0.03 kt -1.0%
1977 0.0297 kt -1.0%
1978 0.0299 kt +0.7%
1979 0.0299 kt +0.0%
1980 0.0304 kt +1.7%
1981 0.0299 kt -1.6%
1982 0.0299 kt +0.0%
1983 0.0268 kt -10.4%
1984 0.0271 kt +1.1%
1985 0.0266 kt -1.8%
1986 0.0266 kt +0.0%
1987 0.0247 kt -7.1%
1988 0.0225 kt -8.9%
1989 0.0218 kt -3.1%
1990 0.0207 kt -5.0%
1991 0.0203 kt -1.9%
1992 0.018 kt -11.3%
1993 0.0155 kt -13.9%
1994 0.0193 kt +24.5%
1995 0.0153 kt -20.7%
1996 0.0164 kt +7.2%
1997 0.0164 kt +0.0%
1998 0.0153 kt -6.7%
1999 0.0148 kt -3.3%
2000 0.0156 kt +5.4%
2001 0.0148 kt -5.1%
2002 0.0142 kt -4.1%
2003 0.0133 kt -6.3%
2004 0.0125 kt -6.0%
2005 0.0127 kt +1.6%
2006 0.012 kt -5.5%
2007 0.0113 kt -5.8%
2008 0.0124 kt +9.7%
2009 0.0122 kt -1.6%
2010 0.0099 kt -18.9%
2011 0.0099 kt +0.0%
2012 0.0089 kt -10.1%
2013 0.0078 kt -12.4%
2014 0.0068 kt -12.8%
2015 0.0056 kt -17.6%
2016 0.0031 kt -44.6%
2017 0.0049 kt +58.1%
2018 0.0052 kt +6.1%
2019 0.0052 kt +0.0%
2020 0.0039 kt -25.0%
2021 0.0032 kt -17.9%
2022 0.0045 kt +40.6%
2023 0.0032 kt -28.9%
2030 0.0153 kt +378.1%
2050 0.0157 kt +2.6%

Barbados compared with similar countries

  • Barbados's 0.0157 kt is below the median for high income countries, which is 0.4135 kt, 4% of the median. (56 countries reporting)
  • Barbados's 0.0157 kt is below the median for Latin America & Caribbean, which is 2.41 kt, 1% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Emissions from crops — Emissions in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +378.1% 0.0032 kt 0.0153 kt
2017 +58.1% 0.0031 kt 0.0049 kt
2016 -44.6% 0.0056 kt 0.0031 kt
2022 +40.6% 0.0032 kt 0.0045 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0367 kt 0.0338 kt 0.0381 kt 9
1970s 0.0323 kt 0.0297 kt 0.0371 kt 10
1980s 0.0266 kt 0.0218 kt 0.0304 kt 10
1990s 0.0172 kt 0.0148 kt 0.0207 kt 10
2000s 0.0131 kt 0.0113 kt 0.0156 kt 10
2010s 0.0067 kt 0.0031 kt 0.0099 kt 10
2020s 0.0037 kt 0.0032 kt 0.0045 kt 4
2030s 0.0153 kt 0.0153 kt 0.0153 kt 1
2050s 0.0157 kt 0.0157 kt 0.0157 kt 1

Countries ranked near Barbados

  1. 186 Palestine 0.0193 kt compare
  2. 186 Palestine 0.0193 kt compare
  3. 189 Luxembourg 0.0141 kt compare
  4. 190 Oman 0.0081 kt compare
  5. 191 Martinique 0.0076 kt compare

See the full ranking of 248 places →

More climate change data for Barbados

All data for Barbados →

Frequently asked questions

What is emissions from crops — emissions in Barbados?
Emissions from crops — emissions in Barbados was 0.0157 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Barbados?
The highest recorded value was 0.0381 kt in 1967.
What is the lowest emissions from crops — emissions recorded in Barbados?
The lowest recorded value was 0.0031 kt in 2016.
How does Barbados rank for emissions from crops — emissions?
Barbados ranks 188th out of 215 countries with data for 2050.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Emissions from crops — Emissions in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-ch4-fao-tier-1/barbados/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/emissions-from-crops-emissions-ch4-fao-tier-1/barbados/">Emissions from crops — Emissions in Barbados</a> — Statizoid

About this data

Indicator
Emissions from crops — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf