Emissions from crops — Emissions in Croatia
Croatia: Emissions from crops — Emissions was 0.999 kt in 2050. ▼ Falling
Emissions from crops — Emissions in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for emissions from crops — emissions in Croatia is 0.999 kt, measured in 2050.
Over the whole period, emissions from crops — emissions in Croatia peaked at 1.28 kt in 1998 and was at its lowest, 0.785 kt, in 2018.
Croatia ranks 133rd of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Emissions from crops — Emissions in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 1.18 kt | — |
| 1993 | 1.24 kt | +4.6% |
| 1994 | 1.21 kt | -1.8% |
| 1995 | 1.2 kt | -1.1% |
| 1996 | 1.19 kt | -0.7% |
| 1997 | 1.23 kt | +3.0% |
| 1998 | 1.28 kt | +4.4% |
| 1999 | 1.22 kt | -4.8% |
| 2000 | 0.9865 kt | -19.1% |
| 2001 | 1.02 kt | +3.9% |
| 2002 | 1.02 kt | -0.3% |
| 2003 | 0.9925 kt | -2.9% |
| 2004 | 1 kt | +1.0% |
| 2005 | 1.02 kt | +1.6% |
| 2006 | 0.9893 kt | -2.9% |
| 2007 | 0.9681 kt | -2.1% |
| 2008 | 1.02 kt | +5.1% |
| 2009 | 0.9965 kt | -2.0% |
| 2010 | 0.9833 kt | -1.3% |
| 2011 | 0.9856 kt | +0.2% |
| 2012 | 1.01 kt | +2.4% |
| 2013 | 0.9995 kt | -1.0% |
| 2014 | 0.8506 kt | -14.9% |
| 2015 | 0.865 kt | +1.7% |
| 2016 | 0.8657 kt | +0.1% |
| 2017 | 0.7951 kt | -8.2% |
| 2018 | 0.785 kt | -1.3% |
| 2019 | 0.8455 kt | +7.7% |
| 2020 | 0.9383 kt | +11.0% |
| 2021 | 0.9367 kt | -0.2% |
| 2022 | 0.8985 kt | -4.1% |
| 2023 | 0.9132 kt | +1.6% |
| 2030 | 0.9809 kt | +7.4% |
| 2050 | 0.999 kt | +1.8% |
Croatia compared with similar countries
- Croatia's 0.999 kt is above the median for high income countries, which is 0.4135 kt, 2.4× the median. (56 countries reporting)
- Croatia's 0.999 kt is below the median for Europe & Central Asia, which is 1.05 kt, 95% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.22 kt | 1.18 kt | 1.28 kt | 8 |
| 2000s | 1 kt | 0.9681 kt | 1.02 kt | 10 |
| 2010s | 0.8985 kt | 0.785 kt | 1.01 kt | 10 |
| 2020s | 0.9217 kt | 0.8985 kt | 0.9383 kt | 4 |
| 2030s | 0.9809 kt | 0.9809 kt | 0.9809 kt | 1 |
| 2050s | 0.999 kt | 0.999 kt | 0.999 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 255.48 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
Frequently asked questions
- What is emissions from crops — emissions in Croatia?
- Emissions from crops — emissions in Croatia was 0.999 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions from crops — emissions recorded in Croatia?
- The highest recorded value was 1.28 kt in 1998.
- What is the lowest emissions from crops — emissions recorded in Croatia?
- The lowest recorded value was 0.785 kt in 2018.
- How does Croatia rank for emissions from crops — emissions?
- Croatia ranks 133rd out of 215 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf