Emissions from crops — Emissions in Kyrgyzstan
Kyrgyzstan: Emissions from crops — Emissions was 1.89 kt in 2050. ▲ Rising
Emissions from crops — Emissions in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for emissions from crops — emissions in Kyrgyzstan is 1.89 kt, measured in 2050.
Over the whole period, emissions from crops — emissions in Kyrgyzstan peaked at 3.3 kt in 2021 and was at its lowest, 0.8364 kt, in 1992.
Kyrgyzstan ranks 98th of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Emissions from crops — Emissions in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.8364 kt | — |
| 1993 | 1.03 kt | +23.0% |
| 1994 | 1.12 kt | +9.1% |
| 1995 | 1.49 kt | +32.4% |
| 1996 | 1.81 kt | +21.6% |
| 1997 | 2.05 kt | +13.2% |
| 1998 | 1.89 kt | -7.5% |
| 1999 | 2.03 kt | +7.1% |
| 2000 | 2.02 kt | -0.6% |
| 2001 | 1.94 kt | -3.8% |
| 2002 | 2.19 kt | +13.0% |
| 2003 | 1.99 kt | -9.2% |
| 2004 | 1.99 kt | +0.1% |
| 2005 | 1.93 kt | -3.0% |
| 2006 | 2.03 kt | +5.1% |
| 2007 | 1.94 kt | -4.4% |
| 2008 | 2 kt | +3.0% |
| 2009 | 2.03 kt | +1.7% |
| 2010 | 2 kt | -1.5% |
| 2011 | 1.99 kt | -0.4% |
| 2012 | 2.19 kt | +9.7% |
| 2013 | 2.37 kt | +8.3% |
| 2014 | 2.4 kt | +1.1% |
| 2015 | 2.5 kt | +4.4% |
| 2016 | 2.76 kt | +10.2% |
| 2017 | 2.91 kt | +5.6% |
| 2018 | 3.07 kt | +5.4% |
| 2019 | 3.05 kt | -0.7% |
| 2020 | 3.19 kt | +4.7% |
| 2021 | 3.3 kt | +3.5% |
| 2022 | 3.12 kt | -5.6% |
| 2023 | 3.16 kt | +1.4% |
| 2030 | 1.98 kt | -37.5% |
| 2050 | 1.89 kt | -4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.53 kt | 0.8364 kt | 2.05 kt | 8 |
| 2000s | 2.01 kt | 1.93 kt | 2.19 kt | 10 |
| 2010s | 2.52 kt | 1.99 kt | 3.07 kt | 10 |
| 2020s | 3.19 kt | 3.12 kt | 3.3 kt | 4 |
| 2030s | 1.98 kt | 1.98 kt | 1.98 kt | 1 |
| 2050s | 1.89 kt | 1.89 kt | 1.89 kt | 1 |
Countries ranked near Kyrgyzstan
- 95 Costa Rica 2.34 kt compare
- 96 Panama 2.05 kt compare
- 97 United Kingdom of Great Britain and Northern Ireland 2 kt compare
- 99 Honduras 1.69 kt compare
- 100 Czechoslovakia 1.69 kt
- 101 El Salvador 1.61 kt compare
More climate change data for Kyrgyzstan
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 276.5 kt (2050)
Frequently asked questions
- What is emissions from crops — emissions in Kyrgyzstan?
- Emissions from crops — emissions in Kyrgyzstan was 1.89 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions from crops — emissions recorded in Kyrgyzstan?
- The highest recorded value was 3.3 kt in 2021.
- What is the lowest emissions from crops — emissions recorded in Kyrgyzstan?
- The lowest recorded value was 0.8364 kt in 1992.
- How does Kyrgyzstan rank for emissions from crops — emissions?
- Kyrgyzstan ranks 98th out of 183 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf