Emissions from crops — Emissions Share in Guyana

Guyana: Emissions from crops — Emissions Share was 35.82 % in 2023. ▲ Rising

Latest (2023)
35.82 %
Change on year
up 5.9%
World rank
9th
of 186 countries
All-time high
66.56 %
in 2014
All-time low
33.44 %
in 1990
Years of data
34
1990–2023

Emissions from crops — Emissions Share in Guyana, 1990–2023

02040601990200620231990: 33.4 %1991: 42.3 %1992: 43.3 %1993: 49 %1994: 49.2 %1995: 56.4 %1996: 56.9 %1997: 58.1 %1998: 50.9 %1999: 60.7 %2000: 55.9 %2001: 58.1 %2002: 54.6 %2003: 56.4 %2004: 56.1 %2005: 54.7 %2006: 53.9 %2007: 54.4 %2008: 58.1 %2009: 58.3 %2010: 58.5 %2011: 60.9 %2012: 61 %2013: 64.2 %2014: 66.6 %2015: 66.1 %2016: 61 %2017: 65.1 %2018: 64.5 %2019: 64.8 %2020: 53.9 %2021: 44.9 %2022: 33.8 %2023: 35.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for emissions from crops — emissions share in Guyana is 35.82 %, measured in 2023.

Compared with earlier readings it is up 5.9% on the previous year and down 44.2% over ten years.

Over the whole period, emissions from crops — emissions share in Guyana peaked at 66.56 % in 2014 and was at its lowest, 33.44 %, in 1990.

Guyana ranks 9th of 186 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.03 % 33.44 % 60.7 % 10
2000s 56.05 % 53.9 % 58.32 % 10
2010s 63.27 % 58.5 % 66.56 % 10
2020s 42.1 % 33.82 % 53.87 % 4

Countries ranked near Guyana

  1. 6 Madagascar 39.28 % compare
  2. 7 Viet Nam 37.95 % compare
  3. 8 Bangladesh 36.65 % compare
  4. 10 Sri Lanka 32.98 % compare
  5. 11 Guinea 32.92 % compare
  6. 12 Gambia 32.76 % compare

See the full ranking of 220 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is emissions from crops — emissions share in Guyana?
Emissions from crops — emissions share in Guyana was 35.82 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions share recorded in Guyana?
The highest recorded value was 66.56 % in 2014.
What is the lowest emissions from crops — emissions share recorded in Guyana?
The lowest recorded value was 33.44 % in 1990.
How does Guyana rank for emissions from crops — emissions share?
Guyana ranks 9th out of 186 countries with data for 2023.
Is emissions from crops — emissions share rising or falling in Guyana?
Over the last ten years it is down 44.2%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions Share (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Emissions from crops — Emissions Share in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-share-ch4/guyana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/emissions-from-crops-emissions-share-ch4/guyana/">Emissions from crops — Emissions Share in Guyana</a> — Statizoid

About this data

Indicator
Emissions from crops — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 7,257 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.