Emissions from food in Canada

Canada: Emissions from food was 383.41 million in 2015. ▲ Rising

Latest (2015)
383.41 million
Change on year
up 12.8%
World rank
8th
of 217 countries
All-time high
383.41 million
in 2015
All-time low
244.91 million
in 2001
Years of data
26
1990–2015

Emissions from food in Canada, 1990–2015

0100.0M200.0M300.0M400.0M1990200220151990: 271.2M1991: 271.9M1992: 276.3M1993: 278.8M1994: 281.3M1995: 285.0M1996: 265.4M1997: 249.7M1998: 347.8M1999: 285.6M2000: 257.0M2001: 244.9M2002: 317.0M2003: 319.7M2004: 288.8M2005: 302.3M2006: 319.0M2007: 305.5M2008: 310.4M2009: 265.4M2010: 335.5M2011: 285.1M2012: 317.8M2013: 376.5M2014: 339.8M2015: 383.4M

Source: Our World in Data.

Analysis

The most recent figure for emissions from food in Canada is 383.41 million, measured in 2015. That is the highest value across all 26 years on record.

The figure is up 12.8% on the previous year and up 26.8% over ten years.

Over the whole period, emissions from food in Canada peaked at 383.41 million in 2015 and was at its lowest, 244.91 million, in 2001.

That places Canada 8th out of 217 countries with data for 2015, putting it in the top 10%.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in Canada, year by year

Annual values for Emissions from food in Canada, 1990 to 2015.
Year Value Change
1990 271.18 million —
1991 271.94 million +0.3%
1992 276.31 million +1.6%
1993 278.77 million +0.9%
1994 281.33 million +0.9%
1995 285.03 million +1.3%
1996 265.42 million -6.9%
1997 249.67 million -5.9%
1998 347.84 million +39.3%
1999 285.57 million -17.9%
2000 257.02 million -10.0%
2001 244.91 million -4.7%
2002 317.00 million +29.4%
2003 319.74 million +0.9%
2004 288.79 million -9.7%
2005 302.35 million +4.7%
2006 318.96 million +5.5%
2007 305.46 million -4.2%
2008 310.38 million +1.6%
2009 265.36 million -14.5%
2010 335.49 million +26.4%
2011 285.11 million -15.0%
2012 317.85 million +11.5%
2013 376.52 million +18.5%
2014 339.82 million -9.7%
2015 383.41 million +12.8%

Canada compared with similar countries

  • Canada's 383.41 million is above the median for high income countries, which is 13.13 million, 29.2× the median. (77 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 281.31 million 249.67 million 347.84 million 10
2000s 293.00 million 244.91 million 319.74 million 10
2010s 339.70 million 285.11 million 383.41 million 6

Countries ranked near Canada

  1. 5 India 1.13 billion compare
  2. 6 Russia 465.55 million compare
  3. 7 Zambia 458.79 million compare
  4. 9 Argentina 328.94 million compare
  5. 10 Sudan 322.72 million compare
  6. 11 Nigeria 315.84 million compare

See the full ranking of 217 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is emissions from food in Canada?
Emissions from food in Canada was 383.41 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Canada?
The highest recorded value was 383.41 million in 2015.
What is the lowest emissions from food recorded in Canada?
The lowest recorded value was 244.91 million in 2001.
How does Canada rank for emissions from food?
Canada ranks 8th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Canada?
Over the last ten years it is up 26.8%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in Canada. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/canada/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed