Emissions from food in Ghana

Ghana: Emissions from food was 13.07 million in 2015. ▲ Rising

Latest (2015)
13.07 million
Change on year
up 7.2%
World rank
117th
of 217 countries
All-time high
13.07 million
in 2015
All-time low
6.00 million
in 1990
Years of data
26
1990–2015

Emissions from food in Ghana, 1990–2015

05.0M10.0M15.0M1990200220151990: 6.0M1991: 6.4M1992: 6.4M1993: 6.5M1994: 6.7M1995: 6.9M1996: 6.9M1997: 7.5M1998: 8.7M1999: 8.3M2000: 8.6M2001: 8.8M2002: 8.1M2003: 8.1M2004: 8.7M2005: 8.7M2006: 9.0M2007: 9.4M2008: 9.5M2009: 10.3M2010: 10.5M2011: 11.1M2012: 11.7M2013: 12.2M2014: 12.2M2015: 13.1M

Source: Our World in Data.

Analysis

In 2015, emissions from food in Ghana stood at 13.07 million. That is the highest value across all 26 years on record.

The figure is up 7.2% on the previous year and up 49.6% over ten years.

Over the whole period, emissions from food in Ghana peaked at 13.07 million in 2015 and was at its lowest, 6.00 million, in 1990.

Ghana ranks 117th of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in Ghana, year by year

Annual values for Emissions from food in Ghana, 1990 to 2015.
Year Value Change
1990 6.00 million —
1991 6.39 million +6.4%
1992 6.38 million -0.1%
1993 6.50 million +1.8%
1994 6.67 million +2.6%
1995 6.87 million +3.1%
1996 6.89 million +0.2%
1997 7.50 million +8.9%
1998 8.66 million +15.5%
1999 8.25 million -4.7%
2000 8.58 million +4.0%
2001 8.76 million +2.1%
2002 8.13 million -7.2%
2003 8.11 million -0.2%
2004 8.71 million +7.4%
2005 8.74 million +0.3%
2006 9.00 million +3.0%
2007 9.36 million +4.0%
2008 9.48 million +1.2%
2009 10.29 million +8.5%
2010 10.48 million +1.9%
2011 11.07 million +5.6%
2012 11.75 million +6.1%
2013 12.22 million +4.0%
2014 12.19 million -0.2%
2015 13.07 million +7.2%

Ghana compared with similar countries

  • Ghana's 13.07 million is below the median for lower middle income countries, which is 28.45 million, 46% of the median. (44 countries reporting)
  • Ghana's 13.07 million is below the median for Sub-Saharan Africa, which is 22.06 million, 59% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 7.01 million 6.00 million 8.66 million 10
2000s 8.92 million 8.11 million 10.29 million 10
2010s 11.80 million 10.48 million 13.07 million 6

Countries ranked near Ghana

  1. 114 Bulgaria 14.86 million compare
  2. 115 Tunisia 13.50 million compare
  3. 116 Switzerland 13.13 million compare
  4. 118 Oman 12.87 million compare
  5. 119 Trinidad and Tobago 12.78 million compare
  6. 120 Togo 10.73 million compare

See the full ranking of 217 places →

More climate change data for Ghana

All data for Ghana →

Frequently asked questions

What is emissions from food in Ghana?
Emissions from food in Ghana was 13.07 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Ghana?
The highest recorded value was 13.07 million in 2015.
What is the lowest emissions from food recorded in Ghana?
The lowest recorded value was 6.00 million in 1990.
How does Ghana rank for emissions from food?
Ghana ranks 117th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Ghana?
Over the last ten years it is up 49.6%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in Ghana. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/ghana/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed