Emissions from food in Trinidad and Tobago

Trinidad and Tobago: Emissions from food was 12.78 million in 2015. ▲ Rising

Latest (2015)
12.78 million
Change on year
up 1.2%
World rank
119th
of 217 countries
All-time high
15.52 million
in 2011
All-time low
5.51 million
in 1993
Years of data
26
1990–2015

Emissions from food in Trinidad and Tobago, 1990–2015

05.0M10.0M15.0M1990200220151990: 5.5M1991: 5.7M1992: 5.8M1993: 5.5M1994: 5.8M1995: 5.7M1996: 6.2M1997: 6.1M1998: 7.1M1999: 8.0M2000: 8.1M2001: 9.0M2002: 9.7M2003: 10.4M2004: 11.3M2005: 14.1M2006: 14.4M2007: 14.4M2008: 14.3M2009: 14.0M2010: 15.4M2011: 15.5M2012: 13.5M2013: 12.5M2014: 12.6M2015: 12.8M

Source: Our World in Data.

Analysis

Trinidad and Tobago recorded 12.78 million for emissions from food in 2015.

The figure is up 1.2% on the previous year and down 9.2% over ten years.

Over the whole period, emissions from food in Trinidad and Tobago peaked at 15.52 million in 2011 and was at its lowest, 5.51 million, in 1993.

That places Trinidad and Tobago 119th out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.14 million 5.51 million 8.00 million 10
2000s 11.97 million 8.14 million 14.44 million 10
2010s 13.73 million 12.52 million 15.52 million 6

Countries ranked near Trinidad and Tobago

  1. 116 Switzerland 13.13 million compare
  2. 117 Ghana 13.07 million compare
  3. 118 Oman 12.87 million compare
  4. 120 Togo 10.73 million compare
  5. 121 Slovakia 10.10 million compare
  6. 122 Mauritania 10.05 million compare

See the full ranking of 217 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is emissions from food in Trinidad and Tobago?
Emissions from food in Trinidad and Tobago was 12.78 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Trinidad and Tobago?
The highest recorded value was 15.52 million in 2011.
What is the lowest emissions from food recorded in Trinidad and Tobago?
The lowest recorded value was 5.51 million in 1993.
How does Trinidad and Tobago rank for emissions from food?
Trinidad and Tobago ranks 119th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Trinidad and Tobago?
Over the last ten years it is down 9.2%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed