Emissions on agricultural land — Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Emissions on agricultural land — Emissions was 1.03 million kt in 2023. ▼ Falling

Latest (2023)
1.03 million kt
Change on year
up 0.1%
Rank
6th
of 32 groups
All-time high
1.65 million kt
in 2015
All-time low
1.02 million kt
in 2022
Years of data
34
1990–2023

Emissions on agricultural land — Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2023

0500.0k1.0M1.5M1990200620231990: 1.3M kt1991: 1.3M kt1992: 1.3M kt1993: 1.3M kt1994: 1.3M kt1995: 1.3M kt1996: 1.3M kt1997: 1.3M kt1998: 1.3M kt1999: 1.3M kt2000: 1.3M kt2001: 1.2M kt2002: 1.2M kt2003: 1.2M kt2004: 1.2M kt2005: 1.2M kt2006: 1.2M kt2007: 1.2M kt2008: 1.2M kt2009: 1.2M kt2010: 1.2M kt2011: 1.6M kt2012: 1.6M kt2013: 1.6M kt2014: 1.6M kt2015: 1.6M kt2016: 1.1M kt2017: 1.1M kt2018: 1.1M kt2019: 1.1M kt2020: 1.1M kt2021: 1.0M kt2022: 1.0M kt2023: 1.0M kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 1.03 million kt for emissions on agricultural land — emissions in 2023.

Compared with earlier readings it is up 0.1% on the previous year and down 37.7% over ten years.

Over the whole period, emissions on agricultural land — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 1.65 million kt in 2015 and was at its lowest, 1.02 million kt, in 2022.

Net Food Importing Developing Countries (NFIDCs) ranks 6th of 32 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Emissions on agricultural land — Emissions in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Emissions on agricultural land — Emissions (CO2) in Net Food Importing Developing Countries (NFIDCs), 1990 to 2023.
Year kt Change
1990 1.26 million kt
1991 1.26 million kt +0.1%
1992 1.26 million kt -0.0%
1993 1.26 million kt +0.0%
1994 1.26 million kt +0.1%
1995 1.27 million kt +0.2%
1996 1.27 million kt +0.1%
1997 1.27 million kt +0.1%
1998 1.27 million kt +0.1%
1999 1.27 million kt +0.1%
2000 1.27 million kt -0.1%
2001 1.23 million kt -3.0%
2002 1.23 million kt +0.0%
2003 1.23 million kt +0.1%
2004 1.24 million kt +0.5%
2005 1.24 million kt +0.4%
2006 1.24 million kt -0.0%
2007 1.25 million kt +0.2%
2008 1.24 million kt -0.2%
2009 1.24 million kt +0.1%
2010 1.25 million kt +0.0%
2011 1.65 million kt +32.1%
2012 1.65 million kt +0.0%
2013 1.65 million kt -0.0%
2014 1.65 million kt +0.0%
2015 1.65 million kt +0.1%
2016 1.05 million kt -36.1%
2017 1.05 million kt -0.2%
2018 1.06 million kt +0.6%
2019 1.06 million kt -0.2%
2020 1.05 million kt -0.2%
2021 1.03 million kt -2.6%
2022 1.02 million kt -0.1%
2023 1.03 million kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.27 million kt 1.26 million kt 1.27 million kt 10
2000s 1.24 million kt 1.23 million kt 1.27 million kt 10
2010s 1.37 million kt 1.05 million kt 1.65 million kt 10
2020s 1.03 million kt 1.02 million kt 1.05 million kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 3 Indonesia 436,008 kt compare
  2. 4 China 248,486 kt compare
  3. 4 Democratic Republic of the Congo 156,485 kt compare
  4. 5 China, mainland 245,041 kt compare
  5. 6 India 227,197 kt compare
  6. 7 Canada 152,476 kt compare
  7. 8 Peru 131,479 kt compare
  8. 9 Malaysia 89,317 kt compare

See the full ranking of 276 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is emissions on agricultural land — emissions in Net Food Importing Developing Countries (NFIDCs)?
Emissions on agricultural land — emissions in Net Food Importing Developing Countries (NFIDCs) was 1.03 million kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions on agricultural land — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 1.65 million kt in 2015.
What is the lowest emissions on agricultural land — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 1.02 million kt in 2022.
How does Net Food Importing Developing Countries (NFIDCs) rank for emissions on agricultural land — emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 32 groups with data for 2023.
Is emissions on agricultural land — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 37.7%. The long-run trend across the full record is falling.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions on agricultural land — Emissions (CO2). Statizoid updates them automatically from the source API.

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Emissions on agricultural land — Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/emissions-on-agricultural-land-emissions-co2-fao-tier-1/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Emissions on agricultural land — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf