Emissions on agricultural land — Emissions Share in Georgia
Georgia: Emissions on agricultural land — Emissions Share was 47.78 % in 2023. ▼ Falling
Emissions on agricultural land — Emissions Share in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for emissions on agricultural land — emissions share in Georgia is 47.78 %, measured in 2023.
The figure is down 4.4% on the previous year and down 6.6% over ten years.
Over the whole period, emissions on agricultural land — emissions share in Georgia peaked at 72.18 % in 2001 and was at its lowest, 44.8 %, in 2019.
Georgia ranks 155th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Emissions on agricultural land — Emissions Share in Georgia, year by year
| Year | % | Change |
|---|---|---|
| 1992 | 58.04 % | — |
| 1993 | 53.57 % | -7.7% |
| 1994 | 51.29 % | -4.3% |
| 1995 | 58.32 % | +13.7% |
| 1996 | 56.13 % | -3.8% |
| 1997 | 54.66 % | -2.6% |
| 1998 | 59.38 % | +8.6% |
| 1999 | 61 % | +2.7% |
| 2000 | 58.62 % | -3.9% |
| 2001 | 72.18 % | +23.1% |
| 2002 | 62.39 % | -13.6% |
| 2003 | 58.92 % | -5.6% |
| 2004 | 58.45 % | -0.8% |
| 2005 | 60.57 % | +3.6% |
| 2006 | 55.44 % | -8.5% |
| 2007 | 52.44 % | -5.4% |
| 2008 | 50.88 % | -3.0% |
| 2009 | 49.84 % | -2.0% |
| 2010 | 48.75 % | -2.2% |
| 2011 | 49.66 % | +1.9% |
| 2012 | 51.9 % | +4.5% |
| 2013 | 51.16 % | -1.4% |
| 2014 | 50.69 % | -0.9% |
| 2015 | 47.22 % | -6.8% |
| 2016 | 48.06 % | +1.8% |
| 2017 | 46.88 % | -2.5% |
| 2018 | 46.28 % | -1.3% |
| 2019 | 44.8 % | -3.2% |
| 2020 | 51.3 % | +14.5% |
| 2021 | 50.5 % | -1.6% |
| 2022 | 49.98 % | -1.0% |
| 2023 | 47.78 % | -4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 56.55 % | 51.29 % | 61 % | 8 |
| 2000s | 57.97 % | 49.84 % | 72.18 % | 10 |
| 2010s | 48.54 % | 44.8 % | 51.9 % | 10 |
| 2020s | 49.89 % | 47.78 % | 51.3 % | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is emissions on agricultural land — emissions share in Georgia?
- Emissions on agricultural land — emissions share in Georgia was 47.78 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions on agricultural land — emissions share recorded in Georgia?
- The highest recorded value was 72.18 % in 2001.
- What is the lowest emissions on agricultural land — emissions share recorded in Georgia?
- The lowest recorded value was 44.8 % in 2019.
- How does Georgia rank for emissions on agricultural land — emissions share?
- Georgia ranks 155th out of 192 countries with data for 2023.
- Is emissions on agricultural land — emissions share rising or falling in Georgia?
- Over the last ten years it is down 6.6%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions on agricultural land — Emissions Share (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.