Energy — Emissions (CO2eq) from N2O in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Energy — Emissions (CO2eq) from N2O was 13,191 kt in 2023. ▲ Rising

Latest (2023)
13,191 kt
Change on year
up 0.6%
Rank
17th
of 32 groups
All-time high
13,191 kt
in 2023
All-time low
3,092 kt
in 1961
Years of data
63
1961–2023

Energy — Emissions (CO2eq) from N2O in Low Income Food Deficit Countries (LIFDCs), 1961–2023

2.5k5.0k7.5k10.0k12.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, energy — emissions (co2eq) from n2o in Low Income Food Deficit Countries (LIFDCs) stood at 13,191 kt. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 20.1% over ten years.

Over the whole period, energy — emissions (co2eq) from n2o in Low Income Food Deficit Countries (LIFDCs) peaked at 13,191 kt in 2023 and was at its lowest, 3,092 kt, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 17th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Energy — Emissions (CO2eq) from N2O in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Energy — Emissions (CO2eq) from N2O (AR5) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2023.
Year kt Change
1961 3,092 kt
1962 3,140 kt +1.5%
1963 3,175 kt +1.1%
1964 3,206 kt +1.0%
1965 3,237 kt +1.0%
1966 3,275 kt +1.2%
1967 3,328 kt +1.6%
1968 3,399 kt +2.1%
1969 3,495 kt +2.8%
1970 3,728 kt +6.7%
1971 3,738 kt +0.3%
1972 3,828 kt +2.4%
1973 3,947 kt +3.1%
1974 4,048 kt +2.6%
1975 4,127 kt +2.0%
1976 4,209 kt +2.0%
1977 4,313 kt +2.5%
1978 4,434 kt +2.8%
1979 4,540 kt +2.4%
1980 4,708 kt +3.7%
1981 4,781 kt +1.5%
1982 4,906 kt +2.6%
1983 5,052 kt +3.0%
1984 5,168 kt +2.3%
1985 5,299 kt +2.5%
1986 5,392 kt +1.7%
1987 5,559 kt +3.1%
1988 5,631 kt +1.3%
1989 5,731 kt +1.8%
1990 5,961 kt +4.0%
1991 6,040 kt +1.3%
1992 6,339 kt +5.0%
1993 6,349 kt +0.2%
1994 7,146 kt +12.5%
1995 7,473 kt +4.6%
1996 8,061 kt +7.9%
1997 8,279 kt +2.7%
1998 8,206 kt -0.9%
1999 8,539 kt +4.1%
2000 8,461 kt -0.9%
2001 8,608 kt +1.7%
2002 8,873 kt +3.1%
2003 9,090 kt +2.4%
2004 9,381 kt +3.2%
2005 9,784 kt +4.3%
2006 10,089 kt +3.1%
2007 10,158 kt +0.7%
2008 10,424 kt +2.6%
2009 10,401 kt -0.2%
2010 10,539 kt +1.3%
2011 10,830 kt +2.8%
2012 10,708 kt -1.1%
2013 10,983 kt +2.6%
2014 11,223 kt +2.2%
2015 11,225 kt +0.0%
2016 11,670 kt +4.0%
2017 11,971 kt +2.6%
2018 12,267 kt +2.5%
2019 12,585 kt +2.6%
2020 12,663 kt +0.6%
2021 13,000 kt +2.7%
2022 13,114 kt +0.9%
2023 13,191 kt +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,261 kt 3,092 kt 3,495 kt 9
1970s 4,091 kt 3,728 kt 4,540 kt 10
1980s 5,223 kt 4,708 kt 5,731 kt 10
1990s 7,239 kt 5,961 kt 8,539 kt 10
2000s 9,527 kt 8,461 kt 10,424 kt 10
2010s 11,400 kt 10,539 kt 12,585 kt 10
2020s 12,992 kt 12,663 kt 13,191 kt 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 14 Australia 4,320 kt compare
  2. 14 Syrian Arab Republic 141.51 kt compare
  3. 15 Germany 4,160 kt compare
  4. 15 Melanesia 127.62 kt compare
  5. 16 Canada 3,975 kt compare
  6. 16 Republic of Moldova 119.52 kt compare
  7. 17 Poland 3,790 kt compare
  8. 17 Micronesia 18.16 kt compare
  9. 18 Thailand 3,657 kt compare
  10. 18 Polynesia 7.82 kt compare
  11. 19 Pakistan 3,472 kt compare
  12. 19 Timor-Leste 5.78 kt compare
  13. 20 Ethiopia 3,127 kt compare

See the full ranking of 250 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is energy — emissions (co2eq) from n2o in Low Income Food Deficit Countries (LIFDCs)?
Energy — emissions (co2eq) from n2o in Low Income Food Deficit Countries (LIFDCs) was 13,191 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest energy — emissions (co2eq) from n2o recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 13,191 kt in 2023.
What is the lowest energy — emissions (co2eq) from n2o recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 3,092 kt in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for energy — emissions (co2eq) from n2o?
Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 32 groups with data for 2023.
Is energy — emissions (co2eq) from n2o rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 20.1%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Energy — Emissions (CO2eq) from N2O in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/energy-emissions-co2eq-from-n2o-ar5-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Energy — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,415 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf