Energy Use (Pre- and Post-Production) β Energy Use in Madagascar
Madagascar: Energy Use (Pre- and Post-Production) β Energy Use was 3,569 TJ in 2023. β Volatile
Energy Use (Pre- and Post-Production) β Energy Use in Madagascar, 1990β2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Madagascar recorded 3,569 TJ for energy use (pre- and post-production) β energy use in 2023.
That represents a change of down 0.1% on the previous year and down 10.1% over ten years.
Over the whole period, energy use (pre- and post-production) β energy use in Madagascar peaked at 4,445 TJ in 2011 and was at its lowest, 96.27 TJ, in 1990.
Madagascar ranks 133rd of 205 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 125.53 TJ | 96.27 TJ | 169.72 TJ | 10 |
| 2000s | 222.66 TJ | 184.24 TJ | 254.44 TJ | 10 |
| 2010s | 3,355 TJ | 714.44 TJ | 4,445 TJ | 10 |
| 2020s | 3,535 TJ | 3,426 TJ | 3,574 TJ | 4 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Emissions from livestock β Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock β Emissions 29.49 kt (2050)
- Emissions from livestock β Emissions 562.62 kt (2050)
- Emissions from crops β Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops β Emissions 3.32 kt (2050)
- Emissions from crops β Emissions 290.63 kt (2050)
Frequently asked questions
- What is energy use (pre- and post-production) β energy use in Madagascar?
- Energy use (pre- and post-production) β energy use in Madagascar was 3,569 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest energy use (pre- and post-production) β energy use recorded in Madagascar?
- The highest recorded value was 4,445 TJ in 2011.
- What is the lowest energy use (pre- and post-production) β energy use recorded in Madagascar?
- The lowest recorded value was 96.27 TJ in 1990.
- How does Madagascar rank for energy use (pre- and post-production) β energy use?
- Madagascar ranks 133rd out of 205 countries with data for 2023.
- Is energy use (pre- and post-production) β energy use rising or falling in Madagascar?
- Over the last ten years it is down 10.1%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy Use (Pre- and Post-Production) β Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.