Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Finland
Finland: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC was 2,328 kt in 2020. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Finland, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Finland is 2,328 kt, measured in 2020.
Compared with earlier readings it is up 0.4% on the previous year and down 0.8% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Finland peaked at 2,711 kt in 1990 and was at its lowest, 2,275 kt, in 2008.
That places Finland 52nd out of 80 countries with data for 2020, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,495 kt | 2,351 kt | 2,711 kt | 10 |
| 2000s | 2,322 kt | 2,275 kt | 2,368 kt | 10 |
| 2010s | 2,332 kt | 2,298 kt | 2,369 kt | 10 |
| 2020s | 2,328 kt | 2,328 kt | 2,328 kt | 1 |
Countries ranked near Finland
More climate change data for Finland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,457 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.36 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6.16 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 4.01 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.2199 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Finland?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Finland was 2,328 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Finland?
- The highest recorded value was 2,711 kt in 1990.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Finland?
- The lowest recorded value was 2,275 kt in 2008.
- How does Finland rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Finland ranks 52nd out of 80 countries with data for 2020.
- Is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc rising or falling in Finland?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is falling.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf