Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Poland
Poland: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC was 14,466 kt in 2020. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Poland, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2020, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Poland stood at 14,466 kt.
That represents a change of up 1.7% on the previous year and up 9.1% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Poland peaked at 22,008 kt in 1990 and was at its lowest, 12,611 kt, in 2004.
Poland ranks 21st of 80 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17,088 kt | 14,805 kt | 22,008 kt | 10 |
| 2000s | 13,178 kt | 12,611 kt | 13,768 kt | 10 |
| 2010s | 13,593 kt | 13,259 kt | 14,224 kt | 10 |
| 2020s | 14,466 kt | 14,466 kt | 14,466 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 15,401 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 17.11 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 86.67 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 26.75 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 3.1 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Poland?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Poland was 14,466 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Poland?
- The highest recorded value was 22,008 kt in 1990.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Poland?
- The lowest recorded value was 12,611 kt in 2004.
- How does Poland rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Poland ranks 21st out of 80 countries with data for 2020.
- Is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc rising or falling in Poland?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf