Food Household Consumption — Emissions in Bahrain
Bahrain: Food Household Consumption — Emissions was 0.0231 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Bahrain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bahrain recorded 0.0231 kt for food household consumption — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 5.5% on the previous year and up 63.8% over ten years.
Over the whole period, food household consumption — emissions in Bahrain peaked at 0.0231 kt in 2023 and was at its lowest, 0.0054 kt, in 1990.
That places Bahrain 95th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in Bahrain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0054 kt | — |
| 1991 | 0.0055 kt | +1.9% |
| 1992 | 0.0061 kt | +10.9% |
| 1993 | 0.0056 kt | -8.2% |
| 1994 | 0.0067 kt | +19.6% |
| 1995 | 0.007 kt | +4.5% |
| 1996 | 0.0073 kt | +4.3% |
| 1997 | 0.0065 kt | -11.0% |
| 1998 | 0.0079 kt | +21.5% |
| 1999 | 0.0084 kt | +6.3% |
| 2000 | 0.0085 kt | +1.2% |
| 2001 | 0.0093 kt | +9.4% |
| 2002 | 0.0096 kt | +3.2% |
| 2003 | 0.0102 kt | +6.3% |
| 2004 | 0.0093 kt | -8.8% |
| 2005 | 0.01 kt | +7.5% |
| 2006 | 0.0128 kt | +28.0% |
| 2007 | 0.0115 kt | -10.2% |
| 2008 | 0.012 kt | +4.3% |
| 2009 | 0.0144 kt | +20.0% |
| 2010 | 0.0131 kt | -9.0% |
| 2011 | 0.0132 kt | +0.8% |
| 2012 | 0.014 kt | +6.1% |
| 2013 | 0.0141 kt | +0.7% |
| 2014 | 0.0156 kt | +10.6% |
| 2015 | 0.0178 kt | +14.1% |
| 2016 | 0.0187 kt | +5.1% |
| 2017 | 0.0203 kt | +8.6% |
| 2018 | 0.0204 kt | +0.5% |
| 2019 | 0.0215 kt | +5.4% |
| 2020 | 0.021 kt | -2.3% |
| 2021 | 0.0209 kt | -0.5% |
| 2022 | 0.0219 kt | +4.8% |
| 2023 | 0.0231 kt | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0066 kt | 0.0054 kt | 0.0084 kt | 10 |
| 2000s | 0.0108 kt | 0.0085 kt | 0.0144 kt | 10 |
| 2010s | 0.0169 kt | 0.0131 kt | 0.0215 kt | 10 |
| 2020s | 0.0217 kt | 0.0209 kt | 0.0231 kt | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 5.43 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Bahrain?
- Food household consumption — emissions in Bahrain was 0.0231 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Bahrain?
- The highest recorded value was 0.0231 kt in 2023.
- What is the lowest food household consumption — emissions recorded in Bahrain?
- The lowest recorded value was 0.0054 kt in 1990.
- How does Bahrain rank for food household consumption — emissions?
- Bahrain ranks 95th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Bahrain?
- Over the last ten years it is up 63.8%. The long-run trend across the full record is rising.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf