Food Household Consumption — Emissions in Lebanon
Lebanon: Food Household Consumption — Emissions was 0.0524 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Lebanon, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Lebanon stood at 0.0524 kt.
The figure is up 47.6% on the previous year and up 1.0% over ten years.
Over the whole period, food household consumption — emissions in Lebanon peaked at 0.0597 kt in 2016 and was at its lowest, 0.0188 kt, in 1991.
Lebanon ranks 75th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in Lebanon, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0199 kt | — |
| 1991 | 0.0188 kt | -5.5% |
| 1992 | 0.0221 kt | +17.6% |
| 1993 | 0.0229 kt | +3.6% |
| 1994 | 0.0258 kt | +12.7% |
| 1995 | 0.0209 kt | -19.0% |
| 1996 | 0.0389 kt | +86.1% |
| 1997 | 0.0276 kt | -29.0% |
| 1998 | 0.0232 kt | -15.9% |
| 1999 | 0.0282 kt | +21.6% |
| 2000 | 0.0327 kt | +16.0% |
| 2001 | 0.0336 kt | +2.8% |
| 2002 | 0.0324 kt | -3.6% |
| 2003 | 0.0398 kt | +22.8% |
| 2004 | 0.042 kt | +5.5% |
| 2005 | 0.0328 kt | -21.9% |
| 2006 | 0.0334 kt | +1.8% |
| 2007 | 0.0262 kt | -21.6% |
| 2008 | 0.0364 kt | +38.9% |
| 2009 | 0.0425 kt | +16.8% |
| 2010 | 0.0373 kt | -12.2% |
| 2011 | 0.0423 kt | +13.4% |
| 2012 | 0.0459 kt | +8.5% |
| 2013 | 0.0519 kt | +13.1% |
| 2014 | 0.0504 kt | -2.9% |
| 2015 | 0.058 kt | +15.1% |
| 2016 | 0.0597 kt | +2.9% |
| 2017 | 0.0586 kt | -1.8% |
| 2018 | 0.0525 kt | -10.4% |
| 2019 | 0.0596 kt | +13.5% |
| 2020 | 0.0559 kt | -6.2% |
| 2021 | 0.0513 kt | -8.2% |
| 2022 | 0.0355 kt | -30.8% |
| 2023 | 0.0524 kt | +47.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0248 kt | 0.0188 kt | 0.0389 kt | 10 |
| 2000s | 0.0352 kt | 0.0262 kt | 0.0425 kt | 10 |
| 2010s | 0.0516 kt | 0.0373 kt | 0.0597 kt | 10 |
| 2020s | 0.0488 kt | 0.0355 kt | 0.0559 kt | 4 |
Countries ranked near Lebanon
More climate change data for Lebanon
- Emissions from livestock — Emissions (CO2eq) 540.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 302.31 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 238.28 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 8.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 137.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 135.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1.96 kt (2050)
- Emissions from crops — Emissions 0.5116 kt (2050)
- Emissions from crops — Emissions 0.0699 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Lebanon?
- Food household consumption — emissions in Lebanon was 0.0524 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Lebanon?
- The highest recorded value was 0.0597 kt in 2016.
- What is the lowest food household consumption — emissions recorded in Lebanon?
- The lowest recorded value was 0.0188 kt in 1991.
- How does Lebanon rank for food household consumption — emissions?
- Lebanon ranks 75th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Lebanon?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf