Food Household Consumption — Emissions (CH4) (Food CH4) in Indonesia

Indonesia: Food Household Consumption — Emissions (CH4) (Food CH4) was 2.72 kt in 2023. ◆ Volatile

Latest (2023)
2.72 kt
Change on year
unchanged
World rank
8th
of 227 countries
All-time high
2.72 kt
in 2022
All-time low
0.0926 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Indonesia, 1990–2023

01231990200620231990: 0.093 kt1991: 0.106 kt1992: 0.094 kt1993: 0.229 kt1994: 0.223 kt1995: 0.255 kt1996: 0.27 kt1997: 0.292 kt1998: 0.288 kt1999: 0.311 kt2000: 0.343 kt2001: 0.225 kt2002: 0.255 kt2003: 0.353 kt2004: 0.364 kt2005: 0.36 kt2006: 0.39 kt2007: 0.446 kt2008: 0.578 kt2009: 0.671 kt2010: 0.922 kt2011: 1.1 kt2012: 1.2 kt2013: 0.823 kt2014: 0.976 kt2015: 1 kt2016: 1.5 kt2017: 1.6 kt2018: 2.3 kt2019: 2.4 kt2020: 2.5 kt2021: 2.7 kt2022: 2.7 kt2023: 2.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions in Indonesia stood at 2.72 kt. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 231.0% over ten years.

Over the whole period, food household consumption — emissions in Indonesia peaked at 2.72 kt in 2022 and was at its lowest, 0.0926 kt, in 1990.

Indonesia ranks 8th of 227 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CH4) (Food CH4) in Indonesia, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Indonesia, 1990 to 2023.
Year kt Change
1990 0.0926 kt —
1991 0.1063 kt +14.8%
1992 0.0936 kt -12.0%
1993 0.2285 kt +144.2%
1994 0.2233 kt -2.3%
1995 0.2549 kt +14.1%
1996 0.2704 kt +6.1%
1997 0.2921 kt +8.0%
1998 0.288 kt -1.4%
1999 0.3113 kt +8.1%
2000 0.3435 kt +10.4%
2001 0.2252 kt -34.4%
2002 0.2552 kt +13.3%
2003 0.3529 kt +38.3%
2004 0.3638 kt +3.1%
2005 0.3604 kt -1.0%
2006 0.3904 kt +8.3%
2007 0.4463 kt +14.3%
2008 0.578 kt +29.5%
2009 0.6707 kt +16.0%
2010 0.9218 kt +37.4%
2011 1.14 kt +24.0%
2012 1.21 kt +6.0%
2013 0.8227 kt -32.1%
2014 0.9757 kt +18.6%
2015 1.03 kt +5.2%
2016 1.47 kt +43.4%
2017 1.57 kt +6.7%
2018 2.3 kt +46.6%
2019 2.4 kt +4.5%
2020 2.52 kt +4.8%
2021 2.66 kt +5.5%
2022 2.72 kt +2.5%
2023 2.72 kt +0.0%

Indonesia compared with similar countries

  • Indonesia's 2.72 kt is above the median for upper middle income countries, which is 0.0601 kt, 45.3× the median. (52 countries reporting)
  • Indonesia's 2.72 kt is above the median for East Asia & Pacific, which is 0.0007 kt, 3771.8× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CH4) (Food CH4) in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +144.2% 0.0936 kt 0.2285 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2161 kt 0.0926 kt 0.3113 kt 10
2000s 0.3986 kt 0.2252 kt 0.6707 kt 10
2010s 1.38 kt 0.8227 kt 2.4 kt 10
2020s 2.66 kt 2.52 kt 2.72 kt 4

Countries ranked near Indonesia

  1. 5 India 4.66 kt compare
  2. 6 Kazakhstan 3.92 kt compare
  3. 7 Poland 3.54 kt compare
  4. 9 Algeria 1.96 kt compare
  5. 10 South Africa 1.79 kt compare
  6. 11 Iran (Islamic Republic of) 1.67 kt compare

See the full ranking of 261 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is food household consumption — emissions in Indonesia?
Food household consumption — emissions in Indonesia was 2.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Indonesia?
The highest recorded value was 2.72 kt in 2022.
What is the lowest food household consumption — emissions recorded in Indonesia?
The lowest recorded value was 0.0926 kt in 1990.
How does Indonesia rank for food household consumption — emissions?
Indonesia ranks 8th out of 227 countries with data for 2023.
Is food household consumption — emissions rising or falling in Indonesia?
Over the last ten years it is up 231.0%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/indonesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/indonesia/">Food Household Consumption — Emissions in Indonesia</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.