Food Household Consumption — Emissions in Isle of Man

Isle of Man: Food Household Consumption — Emissions was 0.0005 kt in 2023. ▲ Rising

Latest (2023)
0.0005 kt
Change on year
up 3.0%
World rank
177th
of 208 countries
All-time high
0.0007 kt
in 2016
All-time low
0.0003 kt
in 2002
Years of data
22
2002–2023

Food Household Consumption — Emissions in Isle of Man, 2002–2023

0000.0012002201220232002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0.001 kt2009: 0.001 kt2010: 0 kt2011: 0 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Isle of Man recorded 0.0005 kt for food household consumption — emissions in 2023.

That represents a change of up 3.0% on the previous year and down 22.5% over ten years.

Over the whole period, food household consumption — emissions in Isle of Man peaked at 0.0007 kt in 2016 and was at its lowest, 0.0003 kt, in 2002.

Isle of Man ranks 177th of 208 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Food Household Consumption — Emissions in Isle of Man, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Isle of Man, 2002 to 2023.
Year kt Change
2002 0.0003 kt
2003 0.0003 kt +4.8%
2004 0.0003 kt +7.7%
2005 0.0004 kt +12.6%
2006 0.0004 kt -6.3%
2007 0.0004 kt +4.9%
2008 0.0005 kt +29.2%
2009 0.0005 kt +2.0%
2010 0.0005 kt -2.4%
2011 0.0004 kt -10.0%
2012 0.0006 kt +40.2%
2013 0.0007 kt +4.6%
2014 0.0006 kt -6.7%
2015 0.0006 kt +2.1%
2016 0.0007 kt +6.9%
2017 0.0007 kt -2.5%
2018 0.0006 kt -10.0%
2019 0.0006 kt +7.0%
2020 0.0006 kt +3.0%
2021 0.0006 kt -6.5%
2022 0.0005 kt -18.3%
2023 0.0005 kt +3.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0004 kt 0.0003 kt 0.0005 kt 8
2010s 0.0006 kt 0.0004 kt 0.0007 kt 10
2020s 0.0006 kt 0.0005 kt 0.0006 kt 4

Countries ranked near Isle of Man

  1. 174 Turks and Caicos Islands 0.0006 kt compare
  2. 175 Comoros 0.0005 kt compare
  3. 176 Dominica 0.0005 kt compare
  4. 178 Somalia 0.0005 kt compare
  5. 179 Saint Kitts and Nevis 0.0005 kt compare
  6. 180 French Polynesia 0.0004 kt compare

See the full ranking of 261 places →

More climate change data for Isle of Man

All data for Isle of Man →

Frequently asked questions

What is food household consumption — emissions in Isle of Man?
Food household consumption — emissions in Isle of Man was 0.0005 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Isle of Man?
The highest recorded value was 0.0007 kt in 2016.
What is the lowest food household consumption — emissions recorded in Isle of Man?
The lowest recorded value was 0.0003 kt in 2002.
How does Isle of Man rank for food household consumption — emissions?
Isle of Man ranks 177th out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Isle of Man?
Over the last ten years it is down 22.5%. The long-run trend across the full record is rising.
Where does this Isle of Man data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Isle of Man. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/isle-of-man/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.