Food Household Consumption — Emissions in Senegal

Senegal: Food Household Consumption — Emissions was 0.0475 kt in 2023. ▲ Rising

Latest (2023)
0.0475 kt
Change on year
unchanged
World rank
79th
of 208 countries
All-time high
0.0475 kt
in 2022
All-time low
0.0044 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Senegal, 1990–2023

00.010.020.030.040.051990200620231990: 0.004 kt1991: 0.005 kt1992: 0.005 kt1993: 0.005 kt1994: 0.006 kt1995: 0.011 kt1996: 0.017 kt1997: 0.016 kt1998: 0.019 kt1999: 0.021 kt2000: 0.026 kt2001: 0.027 kt2002: 0.028 kt2003: 0.026 kt2004: 0.028 kt2005: 0.028 kt2006: 0.029 kt2007: 0.023 kt2008: 0.026 kt2009: 0.026 kt2010: 0.024 kt2011: 0.023 kt2012: 0.021 kt2013: 0.021 kt2014: 0.024 kt2015: 0.025 kt2016: 0.027 kt2017: 0.025 kt2018: 0.026 kt2019: 0.035 kt2020: 0.037 kt2021: 0.045 kt2022: 0.048 kt2023: 0.048 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Senegal recorded 0.0475 kt for food household consumption — emissions in 2023. That is the highest value across all 34 years on record.

That represents a change of up 125.3% over ten years.

Over the whole period, food household consumption — emissions in Senegal peaked at 0.0475 kt in 2022 and was at its lowest, 0.0044 kt, in 1990.

That places Senegal 79th out of 208 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Senegal, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Senegal, 1990 to 2023.
Year kt Change
1990 0.0044 kt —
1991 0.0046 kt +3.2%
1992 0.0045 kt -1.8%
1993 0.0045 kt +0.4%
1994 0.0064 kt +40.4%
1995 0.0114 kt +79.8%
1996 0.0169 kt +47.5%
1997 0.0164 kt -2.5%
1998 0.0193 kt +17.5%
1999 0.021 kt +8.6%
2000 0.0256 kt +22.3%
2001 0.027 kt +5.4%
2002 0.028 kt +3.8%
2003 0.0264 kt -5.8%
2004 0.0284 kt +7.6%
2005 0.0285 kt +0.2%
2006 0.0287 kt +0.6%
2007 0.0225 kt -21.5%
2008 0.0257 kt +14.4%
2009 0.0263 kt +2.2%
2010 0.0244 kt -7.3%
2011 0.0225 kt -7.7%
2012 0.0214 kt -4.8%
2013 0.0211 kt -1.5%
2014 0.0237 kt +12.1%
2015 0.0246 kt +4.0%
2016 0.0273 kt +10.9%
2017 0.0248 kt -8.9%
2018 0.0261 kt +5.2%
2019 0.0349 kt +33.4%
2020 0.0373 kt +6.9%
2021 0.0449 kt +20.4%
2022 0.0475 kt +5.9%
2023 0.0475 kt +0.0%

Senegal compared with similar countries

  • Senegal's 0.0475 kt is above the median for lower middle income countries, which is 0.0171 kt, 2.8× the median. (41 countries reporting)
  • Senegal's 0.0475 kt is above the median for Sub-Saharan Africa, which is 0.004 kt, 11.8× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +79.8% 0.0064 kt 0.0114 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0109 kt 0.0044 kt 0.021 kt 10
2000s 0.0267 kt 0.0225 kt 0.0287 kt 10
2010s 0.0251 kt 0.0211 kt 0.0349 kt 10
2020s 0.0443 kt 0.0373 kt 0.0475 kt 4

Countries ranked near Senegal

  1. 76 Panama 0.0524 kt compare
  2. 77 Nicaragua 0.0504 kt compare
  3. 78 Chile 0.0502 kt compare
  4. 80 Nepal 0.0439 kt compare
  5. 81 Israel 0.0433 kt compare
  6. 82 Palestine 0.043 kt compare

See the full ranking of 261 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is food household consumption — emissions in Senegal?
Food household consumption — emissions in Senegal was 0.0475 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Senegal?
The highest recorded value was 0.0475 kt in 2022.
What is the lowest food household consumption — emissions recorded in Senegal?
The lowest recorded value was 0.0044 kt in 1990.
How does Senegal rank for food household consumption — emissions?
Senegal ranks 79th out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Senegal?
Over the last ten years it is up 125.3%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/senegal/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.