Food Household Consumption β Emissions in Uzbekistan, Republic of
Uzbekistan, Republic of: Food Household Consumption β Emissions was 0.6575 kt in 2023. β² Rising
Food Household Consumption β Emissions in Uzbekistan, Republic of, 1992β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption β emissions in Uzbekistan, Republic of stood at 0.6575 kt.
The figure is down 4.8% over ten years.
Over the whole period, food household consumption β emissions in Uzbekistan, Republic of peaked at 0.8724 kt in 2002 and was at its lowest, 0.0186 kt, in 1994.
That places Uzbekistan, Republic of 18th out of 204 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4033 kt | 0.0186 kt | 0.8215 kt | 8 |
| 2000s | 0.8086 kt | 0.6972 kt | 0.8724 kt | 10 |
| 2010s | 0.6459 kt | 0.5388 kt | 0.8232 kt | 10 |
| 2020s | 0.7161 kt | 0.6575 kt | 0.822 kt | 4 |
Countries ranked near Uzbekistan, Republic of
More climate change data for Uzbekistan, Republic of
- Emissions from livestock β Emissions (CO2eq) 23,306 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O 5,291 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 18,015 kt (2050)
- Emissions from livestock β Emissions 19.97 kt (2050)
- Emissions from livestock β Emissions 643.38 kt (2050)
- Emissions from crops β Emissions (CO2eq) 6,140 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O 5,778 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 362.14 kt (2050)
- Emissions from crops β Emissions 21.8 kt (2050)
- Emissions from crops β Emissions 12.93 kt (2050)
Frequently asked questions
- What is food household consumption β emissions in Uzbekistan, Republic of?
- Food household consumption β emissions in Uzbekistan, Republic of was 0.6575 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption β emissions recorded in Uzbekistan, Republic of?
- The highest recorded value was 0.8724 kt in 2002.
- What is the lowest food household consumption β emissions recorded in Uzbekistan, Republic of?
- The lowest recorded value was 0.0186 kt in 1994.
- How does Uzbekistan, Republic of rank for food household consumption β emissions?
- Uzbekistan, Republic of ranks 18th out of 204 countries with data for 2023.
- Is food household consumption β emissions rising or falling in Uzbekistan, Republic of?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is rising.
- Where does this Uzbekistan, Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption β Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.