Food Household Consumption — Emissions in Bulgaria
Bulgaria: Food Household Consumption — Emissions was 857.18 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Bulgaria, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Bulgaria is 857.18 kt, measured in 2023.
The figure is up 5.4% over ten years.
Over the whole period, food household consumption — emissions in Bulgaria peaked at 1,126 kt in 1990 and was at its lowest, 644.88 kt, in 2002.
Bulgaria ranks 75th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in Bulgaria, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1,126 kt | — |
| 1991 | 952.22 kt | -15.5% |
| 1992 | 1,051 kt | +10.4% |
| 1993 | 1,053 kt | +0.1% |
| 1994 | 984.25 kt | -6.5% |
| 1995 | 1,002 kt | +1.8% |
| 1996 | 987.06 kt | -1.5% |
| 1997 | 730.52 kt | -26.0% |
| 1998 | 798.15 kt | +9.3% |
| 1999 | 720.17 kt | -9.8% |
| 2000 | 659.04 kt | -8.5% |
| 2001 | 710.71 kt | +7.8% |
| 2002 | 644.88 kt | -9.3% |
| 2003 | 760.62 kt | +17.9% |
| 2004 | 733.41 kt | -3.6% |
| 2005 | 725.43 kt | -1.1% |
| 2006 | 739.54 kt | +1.9% |
| 2007 | 875.88 kt | +18.4% |
| 2008 | 874.58 kt | -0.1% |
| 2009 | 853.28 kt | -2.4% |
| 2010 | 886.04 kt | +3.8% |
| 2011 | 1,000 kt | +12.9% |
| 2012 | 901.95 kt | -9.8% |
| 2013 | 813.04 kt | -9.9% |
| 2014 | 786.07 kt | -3.3% |
| 2015 | 918.16 kt | +16.8% |
| 2016 | 889.16 kt | -3.2% |
| 2017 | 972.85 kt | +9.4% |
| 2018 | 841.02 kt | -13.6% |
| 2019 | 806.64 kt | -4.1% |
| 2020 | 838.74 kt | +4.0% |
| 2021 | 895.63 kt | +6.8% |
| 2022 | 857.18 kt | -4.3% |
| 2023 | 857.18 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 940.49 kt | 720.17 kt | 1,126 kt | 10 |
| 2000s | 757.74 kt | 644.88 kt | 875.88 kt | 10 |
| 2010s | 881.54 kt | 786.07 kt | 1,000 kt | 10 |
| 2020s | 862.18 kt | 838.74 kt | 895.63 kt | 4 |
Countries ranked near Bulgaria
More climate change data for Bulgaria
- Emissions from livestock — Emissions (CO2eq) 2,923 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 704.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,219 kt (2050)
- Emissions from livestock — Emissions 2.66 kt (2050)
- Emissions from livestock — Emissions 79.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,439 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,346 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 92.96 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Bulgaria?
- Food household consumption — emissions in Bulgaria was 857.18 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Bulgaria?
- The highest recorded value was 1,126 kt in 1990.
- What is the lowest food household consumption — emissions recorded in Bulgaria?
- The lowest recorded value was 644.88 kt in 2002.
- How does Bulgaria rank for food household consumption — emissions?
- Bulgaria ranks 75th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Bulgaria?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is falling.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf