Food Household Consumption — Emissions in Egypt
Egypt: Food Household Consumption — Emissions was 15,408 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Egypt, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Egypt recorded 15,408 kt for food household consumption — emissions in 2023.
That represents a change of down 11.7% over ten years.
Over the whole period, food household consumption — emissions in Egypt peaked at 19,374 kt in 2016 and was at its lowest, 3,176 kt, in 1990.
That places Egypt 12th out of 202 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in Egypt, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3,176 kt | — |
| 1991 | 3,325 kt | +4.7% |
| 1992 | 3,826 kt | +15.0% |
| 1993 | 4,214 kt | +10.1% |
| 1994 | 4,777 kt | +13.4% |
| 1995 | 5,367 kt | +12.3% |
| 1996 | 6,013 kt | +12.0% |
| 1997 | 6,817 kt | +13.4% |
| 1998 | 7,739 kt | +13.5% |
| 1999 | 8,778 kt | +13.4% |
| 2000 | 7,712 kt | -12.1% |
| 2001 | 8,428 kt | +9.3% |
| 2002 | 9,021 kt | +7.0% |
| 2003 | 9,787 kt | +8.5% |
| 2004 | 11,151 kt | +13.9% |
| 2005 | 11,857 kt | +6.3% |
| 2006 | 12,526 kt | +5.6% |
| 2007 | 13,581 kt | +8.4% |
| 2008 | 14,995 kt | +10.4% |
| 2009 | 16,122 kt | +7.5% |
| 2010 | 15,676 kt | -2.8% |
| 2011 | 16,603 kt | +5.9% |
| 2012 | 17,178 kt | +3.5% |
| 2013 | 17,448 kt | +1.6% |
| 2014 | 18,100 kt | +3.7% |
| 2015 | 18,676 kt | +3.2% |
| 2016 | 19,374 kt | +3.7% |
| 2017 | 18,772 kt | -3.1% |
| 2018 | 18,157 kt | -3.3% |
| 2019 | 18,123 kt | -0.2% |
| 2020 | 17,219 kt | -5.0% |
| 2021 | 17,174 kt | -0.3% |
| 2022 | 15,408 kt | -10.3% |
| 2023 | 15,408 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,403 kt | 3,176 kt | 8,778 kt | 10 |
| 2000s | 11,518 kt | 7,712 kt | 16,122 kt | 10 |
| 2010s | 17,811 kt | 15,676 kt | 19,374 kt | 10 |
| 2020s | 16,303 kt | 15,408 kt | 17,219 kt | 4 |
Countries ranked near Egypt
More climate change data for Egypt
- Emissions from livestock — Emissions (CO2eq) 23,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,147 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,413 kt (2050)
- Emissions from livestock — Emissions 26.97 kt (2050)
- Emissions from livestock — Emissions 586.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,891 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,869 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,022 kt (2050)
- Emissions from crops — Emissions 44.79 kt (2050)
- Emissions from crops — Emissions 286.49 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Egypt?
- Food household consumption — emissions in Egypt was 15,408 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Egypt?
- The highest recorded value was 19,374 kt in 2016.
- What is the lowest food household consumption — emissions recorded in Egypt?
- The lowest recorded value was 3,176 kt in 1990.
- How does Egypt rank for food household consumption — emissions?
- Egypt ranks 12th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Egypt?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf