Food Household Consumption — Emissions in Solomon Islands
Solomon Islands: Food Household Consumption — Emissions was 1.98 kt in 2023. ▬ Flat
Food Household Consumption — Emissions in Solomon Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Solomon Islands recorded 1.98 kt for food household consumption — emissions in 2023.
That represents a change of up 3.8% on the previous year and up 4.0% over ten years.
Over the whole period, food household consumption — emissions in Solomon Islands peaked at 2.53 kt in 1999 and was at its lowest, 1.18 kt, in 2012.
That places Solomon Islands 190th out of 202 countries with data for 2023, putting it in the bottom quarter.
Food Household Consumption — Emissions in Solomon Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2 kt | — |
| 1991 | 1.97 kt | -1.3% |
| 1992 | 1.78 kt | -9.9% |
| 1993 | 1.72 kt | -3.3% |
| 1994 | 1.81 kt | +5.5% |
| 1995 | 1.71 kt | -5.8% |
| 1996 | 1.88 kt | +10.1% |
| 1997 | 1.91 kt | +1.6% |
| 1998 | 1.94 kt | +1.7% |
| 1999 | 2.53 kt | +30.1% |
| 2000 | 1.88 kt | -25.5% |
| 2001 | 1.95 kt | +3.4% |
| 2002 | 1.99 kt | +2.4% |
| 2003 | 1.71 kt | -14.2% |
| 2004 | 2.03 kt | +18.9% |
| 2005 | 1.86 kt | -8.7% |
| 2006 | 1.86 kt | +0.3% |
| 2007 | 2.04 kt | +9.8% |
| 2008 | 1.84 kt | -10.2% |
| 2009 | 1.66 kt | -9.7% |
| 2010 | 1.24 kt | -25.4% |
| 2011 | 1.6 kt | +29.3% |
| 2012 | 1.18 kt | -26.3% |
| 2013 | 1.91 kt | +61.7% |
| 2014 | 1.96 kt | +2.9% |
| 2015 | 1.72 kt | -12.3% |
| 2016 | 1.97 kt | +14.7% |
| 2017 | 1.9 kt | -3.6% |
| 2018 | 1.89 kt | -0.4% |
| 2019 | 1.94 kt | +2.4% |
| 2020 | 1.93 kt | -0.5% |
| 2021 | 1.98 kt | +2.6% |
| 2022 | 1.91 kt | -3.6% |
| 2023 | 1.98 kt | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.92 kt | 1.71 kt | 2.53 kt | 10 |
| 2000s | 1.88 kt | 1.66 kt | 2.04 kt | 10 |
| 2010s | 1.73 kt | 1.18 kt | 1.97 kt | 10 |
| 2020s | 1.95 kt | 1.91 kt | 1.98 kt | 4 |
Countries ranked near Solomon Islands
More climate change data for Solomon Islands
- Emissions from livestock — Emissions (CO2eq) 113.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 90.15 kt (2050)
- Emissions from livestock — Emissions 0.0885 kt (2050)
- Emissions from livestock — Emissions 3.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.38 kt (2050)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0.192 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Solomon Islands?
- Food household consumption — emissions in Solomon Islands was 1.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Solomon Islands?
- The highest recorded value was 2.53 kt in 1999.
- What is the lowest food household consumption — emissions recorded in Solomon Islands?
- The lowest recorded value was 1.18 kt in 2012.
- How does Solomon Islands rank for food household consumption — emissions?
- Solomon Islands ranks 190th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Solomon Islands?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is flat.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf