Food Household Consumption — Emissions in Andorra
Andorra: Food Household Consumption — Emissions was 1.83 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Andorra, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Andorra stood at 1.83 kt.
Compared with earlier readings it is down 1.9% on the previous year and up 4.9% over ten years.
Over the whole period, food household consumption — emissions in Andorra peaked at 2.96 kt in 2002 and was at its lowest, 1.69 kt, in 2020.
That places Andorra 191st out of 202 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in Andorra, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.23 kt | — |
| 1991 | 2.23 kt | +0.0% |
| 1992 | 2.23 kt | +0.0% |
| 1993 | 2.39 kt | +6.8% |
| 1994 | 2.31 kt | -3.0% |
| 1995 | 2.32 kt | +0.4% |
| 1996 | 2.35 kt | +1.2% |
| 1997 | 2.3 kt | -2.3% |
| 1998 | 2.41 kt | +5.1% |
| 1999 | 2.67 kt | +10.7% |
| 2000 | 2.65 kt | -1.0% |
| 2001 | 2.57 kt | -2.8% |
| 2002 | 2.96 kt | +15.1% |
| 2003 | 2.66 kt | -10.1% |
| 2004 | 2.88 kt | +8.4% |
| 2005 | 2.91 kt | +0.8% |
| 2006 | 2.62 kt | -10.0% |
| 2007 | 2.63 kt | +0.6% |
| 2008 | 2.59 kt | -1.6% |
| 2009 | 2.37 kt | -8.5% |
| 2010 | 2.34 kt | -1.3% |
| 2011 | 2.3 kt | -1.6% |
| 2012 | 1.72 kt | -25.3% |
| 2013 | 1.75 kt | +1.5% |
| 2014 | 1.75 kt | +0.3% |
| 2015 | 1.82 kt | +4.1% |
| 2016 | 1.87 kt | +2.4% |
| 2017 | 1.87 kt | +0.1% |
| 2018 | 2.06 kt | +10.2% |
| 2019 | 2.09 kt | +1.6% |
| 2020 | 1.69 kt | -19.3% |
| 2021 | 1.77 kt | +4.8% |
| 2022 | 1.87 kt | +5.6% |
| 2023 | 1.83 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.35 kt | 2.23 kt | 2.67 kt | 10 |
| 2000s | 2.68 kt | 2.37 kt | 2.96 kt | 10 |
| 2010s | 1.96 kt | 1.72 kt | 2.34 kt | 10 |
| 2020s | 1.79 kt | 1.69 kt | 1.87 kt | 4 |
Countries ranked near Andorra
More climate change data for Andorra
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 88.9% (2025)
- Urban population 73,743 (2025)
- Urban population growth 1.2% (2025)
- Population, total 82,904 (2025)
- Population growth 1.2% (2025)
- Temperature change with respect to a baseline climatology 2.49 (2024)
- Per capita CO₂ emissions vs. per capita energy use 5.18 tonnes per person (2024)
- Share of global cumulative CO₂ emissions including land-use change 0.0% (2024)
- Cumulative CO₂ emissions including land-use change 17.13 million tonnes (2024)
Frequently asked questions
- What is food household consumption — emissions in Andorra?
- Food household consumption — emissions in Andorra was 1.83 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Andorra?
- The highest recorded value was 2.96 kt in 2002.
- What is the lowest food household consumption — emissions recorded in Andorra?
- The lowest recorded value was 1.69 kt in 2020.
- How does Andorra rank for food household consumption — emissions?
- Andorra ranks 191st out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Andorra?
- Over the last ten years it is up 4.9%. The long-run trend across the full record is falling.
- Where does this Andorra data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf