Food Household Consumption — Emissions in China, Hong Kong SAR
China, Hong Kong SAR: Food Household Consumption — Emissions was 4,477 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in China, Hong Kong SAR, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in China, Hong Kong SAR is 4,477 kt, measured in 2023.
Compared with earlier readings it is down 2.3% on the previous year and down 4.0% over ten years.
Over the whole period, food household consumption — emissions in China, Hong Kong SAR peaked at 5,119 kt in 2014 and was at its lowest, 2,166 kt, in 1990.
China, Hong Kong SAR ranks 34th of 208 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in China, Hong Kong SAR, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2,166 kt | — |
| 1991 | 2,362 kt | +9.0% |
| 1992 | 2,467 kt | +4.5% |
| 1993 | 2,602 kt | +5.5% |
| 1994 | 2,764 kt | +6.2% |
| 1995 | 2,937 kt | +6.3% |
| 1996 | 2,946 kt | +0.3% |
| 1997 | 2,735 kt | -7.1% |
| 1998 | 3,071 kt | +12.3% |
| 1999 | 2,786 kt | -9.3% |
| 2000 | 2,953 kt | +6.0% |
| 2001 | 3,225 kt | +9.2% |
| 2002 | 3,413 kt | +5.8% |
| 2003 | 3,850 kt | +12.8% |
| 2004 | 3,668 kt | -4.7% |
| 2005 | 3,989 kt | +8.8% |
| 2006 | 3,991 kt | +0.0% |
| 2007 | 4,257 kt | +6.7% |
| 2008 | 4,239 kt | -0.4% |
| 2009 | 4,456 kt | +5.1% |
| 2010 | 4,228 kt | -5.1% |
| 2011 | 4,579 kt | +8.3% |
| 2012 | 4,716 kt | +3.0% |
| 2013 | 4,663 kt | -1.1% |
| 2014 | 5,119 kt | +9.8% |
| 2015 | 4,636 kt | -9.4% |
| 2016 | 4,718 kt | +1.8% |
| 2017 | 4,488 kt | -4.9% |
| 2018 | 4,570 kt | +1.8% |
| 2019 | 4,499 kt | -1.6% |
| 2020 | 4,805 kt | +6.8% |
| 2021 | 4,883 kt | +1.6% |
| 2022 | 4,582 kt | -6.1% |
| 2023 | 4,477 kt | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,684 kt | 2,166 kt | 3,071 kt | 10 |
| 2000s | 3,804 kt | 2,953 kt | 4,456 kt | 10 |
| 2010s | 4,621 kt | 4,228 kt | 5,119 kt | 10 |
| 2020s | 4,687 kt | 4,477 kt | 4,883 kt | 4 |
Countries ranked near China, Hong Kong SAR
More climate change data for China, Hong Kong SAR
- Emissions from livestock — Emissions (CO2eq) 15.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11.57 kt (2050)
- Emissions from livestock — Emissions 0.0148 kt (2050)
- Emissions from livestock — Emissions 0.4132 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0247 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in China, Hong Kong SAR?
- Food household consumption — emissions in China, Hong Kong SAR was 4,477 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in China, Hong Kong SAR?
- The highest recorded value was 5,119 kt in 2014.
- What is the lowest food household consumption — emissions recorded in China, Hong Kong SAR?
- The lowest recorded value was 2,166 kt in 1990.
- How does China, Hong Kong SAR rank for food household consumption — emissions?
- China, Hong Kong SAR ranks 34th out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.