Food Household Consumption — Emissions in Southern Europe
Southern Europe: Food Household Consumption — Emissions was 16,909 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Southern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Southern Europe is 16,909 kt, measured in 2023. That is the lowest value across all 34 years on record.
That represents a change of down 2.9% on the previous year and down 28.6% over ten years.
Over the whole period, food household consumption — emissions in Southern Europe peaked at 28,300 kt in 2007 and was at its lowest, 16,909 kt, in 2023.
That places Southern Europe 25th out of 33 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in Southern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 19,193 kt | — |
| 1991 | 20,050 kt | +4.5% |
| 1992 | 21,729 kt | +8.4% |
| 1993 | 21,715 kt | -0.1% |
| 1994 | 21,165 kt | -2.5% |
| 1995 | 22,656 kt | +7.0% |
| 1996 | 22,099 kt | -2.5% |
| 1997 | 22,357 kt | +1.2% |
| 1998 | 23,135 kt | +3.5% |
| 1999 | 24,185 kt | +4.5% |
| 2000 | 24,381 kt | +0.8% |
| 2001 | 24,704 kt | +1.3% |
| 2002 | 25,715 kt | +4.1% |
| 2003 | 26,453 kt | +2.9% |
| 2004 | 26,826 kt | +1.4% |
| 2005 | 27,557 kt | +2.7% |
| 2006 | 27,142 kt | -1.5% |
| 2007 | 28,300 kt | +4.3% |
| 2008 | 27,465 kt | -2.9% |
| 2009 | 26,400 kt | -3.9% |
| 2010 | 26,038 kt | -1.4% |
| 2011 | 26,173 kt | +0.5% |
| 2012 | 26,297 kt | +0.5% |
| 2013 | 23,674 kt | -10.0% |
| 2014 | 19,368 kt | -18.2% |
| 2015 | 20,546 kt | +6.1% |
| 2016 | 19,596 kt | -4.6% |
| 2017 | 19,914 kt | +1.6% |
| 2018 | 18,529 kt | -7.0% |
| 2019 | 17,517 kt | -5.5% |
| 2020 | 17,948 kt | +2.5% |
| 2021 | 18,620 kt | +3.7% |
| 2022 | 17,417 kt | -6.5% |
| 2023 | 16,909 kt | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21,828 kt | 19,193 kt | 24,185 kt | 10 |
| 2000s | 26,494 kt | 24,381 kt | 28,300 kt | 10 |
| 2010s | 21,765 kt | 17,517 kt | 26,297 kt | 10 |
| 2020s | 17,724 kt | 16,909 kt | 18,620 kt | 4 |
Countries ranked near Southern Europe
- 22 Uzbekistan 8,764 kt compare
- 23 United Kingdom of Great Britain and Northern Ireland 8,476 kt compare
- 24 Italy 8,319 kt compare
- 25 Philippines 8,113 kt compare
- 26 Kazakhstan 7,921 kt compare
- 27 Canada 7,252 kt compare
- 28 Poland 7,105 kt compare
More climate change data for Southern Europe
- Emissions from livestock — Emissions (CO2eq) 85,169 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,644 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 65,525 kt (2050)
- Emissions from livestock — Emissions 74.13 kt (2050)
- Emissions from livestock — Emissions 2,340 kt (2050)
- Emissions from crops — Emissions (CO2eq) 25,694 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,773 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,921 kt (2050)
- Emissions from crops — Emissions 74.62 kt (2050)
- Emissions from crops — Emissions 211.47 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Southern Europe?
- Food household consumption — emissions in Southern Europe was 16,909 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Southern Europe?
- The highest recorded value was 28,300 kt in 2007.
- What is the lowest food household consumption — emissions recorded in Southern Europe?
- The lowest recorded value was 16,909 kt in 2023.
- How does Southern Europe rank for food household consumption — emissions?
- Southern Europe ranks 25th out of 33 groups with data for 2023.
- Is food household consumption — emissions rising or falling in Southern Europe?
- Over the last ten years it is down 28.6%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.