Food Household Consumption — Emissions in Spain
Spain: Food Household Consumption — Emissions was 2,653 kt in 2023. ▬ Flat
Food Household Consumption — Emissions in Spain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Spain is 2,653 kt, measured in 2023.
The figure is up 1.1% on the previous year and down 11.5% over ten years.
Over the whole period, food household consumption — emissions in Spain peaked at 4,394 kt in 2007 and was at its lowest, 2,305 kt, in 1990.
That places Spain 44th out of 223 countries with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,809 kt | 2,305 kt | 3,674 kt | 10 |
| 2000s | 3,924 kt | 3,597 kt | 4,394 kt | 10 |
| 2010s | 3,235 kt | 2,697 kt | 3,695 kt | 10 |
| 2020s | 2,675 kt | 2,624 kt | 2,738 kt | 4 |
Countries ranked near Spain
- 41 Bangladesh 3,134 kt compare
- 42 Netherlands (Kingdom of the) 2,927 kt compare
- 43 Tunisia 2,724 kt compare
- 45 United Arab Emirates 2,543 kt compare
- 46 Czechia 2,383 kt compare
- 47 Nigeria 2,374 kt compare
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 24,376 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 28.21 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,630 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 24.64 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 58.21 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Spain?
- Food household consumption — emissions in Spain was 2,653 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Spain?
- The highest recorded value was 4,394 kt in 2007.
- What is the lowest food household consumption — emissions recorded in Spain?
- The lowest recorded value was 2,305 kt in 1990.
- How does Spain rank for food household consumption — emissions?
- Spain ranks 44th out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Spain?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is flat.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.