Food Household Consumption — Emissions (CO2eq) in Croatia
Croatia: Food Household Consumption — Emissions (CO2eq) was 313.9 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) in Croatia stood at 313.9 kt.
That represents a change of down 9.5% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Croatia peaked at 466.72 kt in 2007 and was at its lowest, 213.44 kt, in 1994.
That places Croatia 97th out of 207 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Food Household Consumption — Emissions (CO2eq) in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 243.97 kt | — |
| 1993 | 265.84 kt | +9.0% |
| 1994 | 213.44 kt | -19.7% |
| 1995 | 251.35 kt | +17.8% |
| 1996 | 270.81 kt | +7.7% |
| 1997 | 317.22 kt | +17.1% |
| 1998 | 335.48 kt | +5.8% |
| 1999 | 347.05 kt | +3.4% |
| 2000 | 329.74 kt | -5.0% |
| 2001 | 347.54 kt | +5.4% |
| 2002 | 395.89 kt | +13.9% |
| 2003 | 422.65 kt | +6.8% |
| 2004 | 376.13 kt | -11.0% |
| 2005 | 410.59 kt | +9.2% |
| 2006 | 419.07 kt | +2.1% |
| 2007 | 466.72 kt | +11.4% |
| 2008 | 463.79 kt | -0.6% |
| 2009 | 413.71 kt | -10.8% |
| 2010 | 387.76 kt | -6.3% |
| 2011 | 427.9 kt | +10.4% |
| 2012 | 409.88 kt | -4.2% |
| 2013 | 346.91 kt | -15.4% |
| 2014 | 308.58 kt | -11.0% |
| 2015 | 331.69 kt | +7.5% |
| 2016 | 338.08 kt | +1.9% |
| 2017 | 326.49 kt | -3.4% |
| 2018 | 280.15 kt | -14.2% |
| 2019 | 309.1 kt | +10.3% |
| 2020 | 310.7 kt | +0.5% |
| 2021 | 329.47 kt | +6.0% |
| 2022 | 313.9 kt | -4.7% |
| 2023 | 313.9 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 280.64 kt | 213.44 kt | 347.05 kt | 8 |
| 2000s | 404.58 kt | 329.74 kt | 466.72 kt | 10 |
| 2010s | 346.65 kt | 280.15 kt | 427.9 kt | 10 |
| 2020s | 316.99 kt | 310.7 kt | 329.47 kt | 4 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Croatia?
- Food household consumption — emissions (co2eq) in Croatia was 313.9 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Croatia?
- The highest recorded value was 466.72 kt in 2007.
- What is the lowest food household consumption — emissions (co2eq) recorded in Croatia?
- The lowest recorded value was 213.44 kt in 1994.
- How does Croatia rank for food household consumption — emissions (co2eq)?
- Croatia ranks 97th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Croatia?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf