Food Household Consumption — Emissions (CO2eq) in Kenya
Kenya: Food Household Consumption — Emissions (CO2eq) was 187.56 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) in Kenya, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) in Kenya is 187.56 kt, measured in 2023.
Compared with earlier readings it is up 174.1% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Kenya peaked at 199.01 kt in 2021 and was at its lowest, 11.61 kt, in 1991.
Kenya ranks 112th of 213 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) in Kenya, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 12.18 kt | — |
| 1991 | 11.61 kt | -4.6% |
| 1992 | 11.64 kt | +0.3% |
| 1993 | 12.93 kt | +11.0% |
| 1994 | 14.91 kt | +15.3% |
| 1995 | 15.45 kt | +3.6% |
| 1996 | 16.03 kt | +3.8% |
| 1997 | 19.04 kt | +18.8% |
| 1998 | 30.61 kt | +60.8% |
| 1999 | 30.7 kt | +0.3% |
| 2000 | 47.26 kt | +54.0% |
| 2001 | 37.57 kt | -20.5% |
| 2002 | 31.3 kt | -16.7% |
| 2003 | 27.39 kt | -12.5% |
| 2004 | 37.76 kt | +37.9% |
| 2005 | 45.1 kt | +19.4% |
| 2006 | 51.8 kt | +14.9% |
| 2007 | 62.46 kt | +20.6% |
| 2008 | 67.35 kt | +7.8% |
| 2009 | 84.79 kt | +25.9% |
| 2010 | 62.64 kt | -26.1% |
| 2011 | 62.85 kt | +0.3% |
| 2012 | 55.46 kt | -11.8% |
| 2013 | 68.43 kt | +23.4% |
| 2014 | 102.64 kt | +50.0% |
| 2015 | 91.41 kt | -10.9% |
| 2016 | 124.45 kt | +36.1% |
| 2017 | 146.51 kt | +17.7% |
| 2018 | 82.94 kt | -43.4% |
| 2019 | 168.34 kt | +103.0% |
| 2020 | 188.18 kt | +11.8% |
| 2021 | 199.01 kt | +5.8% |
| 2022 | 187.56 kt | -5.8% |
| 2023 | 187.56 kt | +0.0% |
Kenya compared with similar countries
- Kenya's 187.56 kt is below the median for lower middle income countries, which is 253.12 kt, 74% of the median. (41 countries reporting)
- Kenya's 187.56 kt is above the median for Sub-Saharan Africa, which is 81.99 kt, 2.3× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.51 kt | 11.61 kt | 30.7 kt | 10 |
| 2000s | 49.28 kt | 27.39 kt | 84.79 kt | 10 |
| 2010s | 96.57 kt | 55.46 kt | 168.34 kt | 10 |
| 2020s | 190.58 kt | 187.56 kt | 199.01 kt | 4 |
Countries ranked near Kenya
More climate change data for Kenya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.34 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 50,641 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,186 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,454 kt (2050)
- Emissions from livestock — Emissions 61.08 kt (2050)
- Emissions from livestock — Emissions 1,231 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,372 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,116 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 255.67 kt (2050)
- Emissions from crops — Emissions 7.99 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Kenya?
- Food household consumption — emissions (co2eq) in Kenya was 187.56 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Kenya?
- The highest recorded value was 199.01 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) recorded in Kenya?
- The lowest recorded value was 11.61 kt in 1991.
- How does Kenya rank for food household consumption — emissions (co2eq)?
- Kenya ranks 112th out of 213 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Kenya?
- Over the last ten years it is up 174.1%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.