Food Household Consumption — Emissions (CO2eq) from CH4 in Guyana
Guyana: Food Household Consumption — Emissions (CO2eq) from CH4 was 0.1631 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from CH4 in Guyana, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from ch4 in Guyana is 0.1631 kt, measured in 2023.
That represents a change of up 4.2% on the previous year and up 36.3% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from ch4 in Guyana peaked at 0.1662 kt in 1993 and was at its lowest, 0.0471 kt, in 2000.
Guyana ranks 125th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from CH4 in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1322 kt | — |
| 1991 | 0.1578 kt | +19.4% |
| 1992 | 0.1639 kt | +3.9% |
| 1993 | 0.1662 kt | +1.4% |
| 1994 | 0.1088 kt | -34.5% |
| 1995 | 0.1031 kt | -5.2% |
| 1996 | 0.1039 kt | +0.8% |
| 1997 | 0.1042 kt | +0.3% |
| 1998 | 0.1044 kt | +0.2% |
| 1999 | 0.1202 kt | +15.1% |
| 2000 | 0.0471 kt | -60.8% |
| 2001 | 0.0496 kt | +5.3% |
| 2002 | 0.0564 kt | +13.7% |
| 2003 | 0.0795 kt | +41.0% |
| 2004 | 0.0862 kt | +8.4% |
| 2005 | 0.083 kt | -3.7% |
| 2006 | 0.0865 kt | +4.2% |
| 2007 | 0.0879 kt | +1.6% |
| 2008 | 0.0936 kt | +6.5% |
| 2009 | 0.1026 kt | +9.6% |
| 2010 | 0.1109 kt | +8.1% |
| 2011 | 0.0977 kt | -11.9% |
| 2012 | 0.108 kt | +10.5% |
| 2013 | 0.1197 kt | +10.8% |
| 2014 | 0.1283 kt | +7.2% |
| 2015 | 0.1287 kt | +0.3% |
| 2016 | 0.1321 kt | +2.6% |
| 2017 | 0.129 kt | -2.3% |
| 2018 | 0.1251 kt | -3.0% |
| 2019 | 0.1384 kt | +10.6% |
| 2020 | 0.149 kt | +7.7% |
| 2021 | 0.1634 kt | +9.7% |
| 2022 | 0.1565 kt | -4.2% |
| 2023 | 0.1631 kt | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1265 kt | 0.1031 kt | 0.1662 kt | 10 |
| 2000s | 0.0772 kt | 0.0471 kt | 0.1026 kt | 10 |
| 2010s | 0.1218 kt | 0.0977 kt | 0.1384 kt | 10 |
| 2020s | 0.158 kt | 0.149 kt | 0.1634 kt | 4 |
Countries ranked near Guyana
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from ch4 in Guyana?
- Food household consumption — emissions (co2eq) from ch4 in Guyana was 0.1631 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from ch4 recorded in Guyana?
- The highest recorded value was 0.1662 kt in 1993.
- What is the lowest food household consumption — emissions (co2eq) from ch4 recorded in Guyana?
- The lowest recorded value was 0.0471 kt in 2000.
- How does Guyana rank for food household consumption — emissions (co2eq) from ch4?
- Guyana ranks 125th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from ch4 rising or falling in Guyana?
- Over the last ten years it is up 36.3%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf