Food Household Consumption — Emissions (CO2eq) from CH4 in Montenegro
Montenegro: Food Household Consumption — Emissions (CO2eq) from CH4 was 0.025 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from CH4 in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from ch4 in Montenegro is 0.025 kt, measured in 2023.
Compared with earlier readings it is up 2.5% on the previous year and up 8.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from ch4 in Montenegro peaked at 0.0419 kt in 2011 and was at its lowest, 0.0187 kt, in 2007.
That places Montenegro 165th out of 202 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 18 years of available data.
Food Household Consumption — Emissions (CO2eq) from CH4 in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0201 kt | — |
| 2007 | 0.0187 kt | -7.0% |
| 2008 | 0.0194 kt | +3.7% |
| 2009 | 0.0209 kt | +7.7% |
| 2010 | 0.0224 kt | +7.2% |
| 2011 | 0.0419 kt | +87.1% |
| 2012 | 0.023 kt | -45.1% |
| 2013 | 0.0231 kt | +0.4% |
| 2014 | 0.0206 kt | -10.8% |
| 2015 | 0.0213 kt | +3.4% |
| 2016 | 0.0215 kt | +0.9% |
| 2017 | 0.0214 kt | -0.5% |
| 2018 | 0.0223 kt | +4.2% |
| 2019 | 0.0225 kt | +0.9% |
| 2020 | 0.0221 kt | -1.8% |
| 2021 | 0.024 kt | +8.6% |
| 2022 | 0.0244 kt | +1.7% |
| 2023 | 0.025 kt | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0198 kt | 0.0187 kt | 0.0209 kt | 4 |
| 2010s | 0.024 kt | 0.0206 kt | 0.0419 kt | 10 |
| 2020s | 0.0239 kt | 0.0221 kt | 0.025 kt | 4 |
Countries ranked near Montenegro
- 162 Réunion 0.0271 kt compare
- 163 Antigua and Barbuda 0.0264 kt compare
- 164 Sierra Leone 0.0262 kt compare
- 166 Grenada 0.0248 kt compare
- 167 South Sudan 0.0227 kt compare
- 168 Eritrea 0.0218 kt compare
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
- Emissions from crops — Emissions 0.005 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from ch4 in Montenegro?
- Food household consumption — emissions (co2eq) from ch4 in Montenegro was 0.025 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from ch4 recorded in Montenegro?
- The highest recorded value was 0.0419 kt in 2011.
- What is the lowest food household consumption — emissions (co2eq) from ch4 recorded in Montenegro?
- The lowest recorded value was 0.0187 kt in 2007.
- How does Montenegro rank for food household consumption — emissions (co2eq) from ch4?
- Montenegro ranks 165th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from ch4 rising or falling in Montenegro?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf