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Food Household Consumption — Emissions (CO2eq) from F-gases in Holy See

Holy See: Food Household Consumption — Emissions (CO2eq) from F-gases was 0.0095 kt in 2023. ◆ Volatile

Latest (2023)
0.0095 kt
Change on year
unchanged
World rank
115th
of 116 countries
All-time high
0.0184 kt
in 1994
All-time low
0.0012 kt
in 2004
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Holy See, 1990–2023

00.0050.010.0150.021990200620231990: 0.002 kt1991: 0.002 kt1992: 0.002 kt1993: 0.011 kt1994: 0.018 kt1995: 0.002 kt1996: 0.003 kt1997: 0.003 kt1998: 0.003 kt1999: 0.003 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.001 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.003 kt2009: 0.004 kt2010: 0.004 kt2011: 0.005 kt2012: 0.005 kt2013: 0.006 kt2014: 0.006 kt2015: 0.007 kt2016: 0.007 kt2017: 0.008 kt2018: 0.008 kt2019: 0.009 kt2020: 0.009 kt2021: 0.009 kt2022: 0.009 kt2023: 0.009 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in Holy See is 0.0095 kt, measured in 2023.

Compared with earlier readings it is up 61.0% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Holy See peaked at 0.0184 kt in 1994 and was at its lowest, 0.0012 kt, in 2004.

Holy See ranks 115th of 116 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Holy See, year by year

Year kt Change
1990 0.0019 kt —
1991 0.0018 kt -5.3%
1992 0.0018 kt +0.0%
1993 0.0111 kt +516.7%
1994 0.0184 kt +65.8%
1995 0.0024 kt -87.0%
1996 0.0031 kt +29.2%
1997 0.0029 kt -6.5%
1998 0.003 kt +3.4%
1999 0.0025 kt -16.7%
2000 0.0019 kt -24.0%
2001 0.0019 kt +0.0%
2002 0.0017 kt -10.5%
2003 0.0015 kt -11.8%
2004 0.0012 kt -20.0%
2005 0.0016 kt +33.3%
2006 0.0018 kt +12.5%
2007 0.0021 kt +16.7%
2008 0.0029 kt +38.1%
2009 0.0036 kt +24.1%
2010 0.0042 kt +16.7%
2011 0.0046 kt +9.5%
2012 0.0052 kt +13.0%
2013 0.0059 kt +13.5%
2014 0.0061 kt +3.4%
2015 0.0071 kt +16.4%
2016 0.0072 kt +1.4%
2017 0.0077 kt +6.9%
2018 0.0084 kt +9.1%
2019 0.0089 kt +6.0%
2020 0.0095 kt +6.7%
2021 0.0095 kt +0.0%
2022 0.0095 kt +0.0%
2023 0.0095 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Holy See changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +516.7% 0.0018 kt 0.0111 kt
1995 -87.0% 0.0184 kt 0.0024 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0049 kt 0.0018 kt 0.0184 kt 10
2000s 0.002 kt 0.0012 kt 0.0036 kt 10
2010s 0.0065 kt 0.0042 kt 0.0089 kt 10
2020s 0.0095 kt 0.0095 kt 0.0095 kt 4

Countries ranked near Holy See

  1. 112 Faroe Islands 0.0243 kt compare
  2. 113 Hungary 0.0219 kt compare
  3. 114 China, Macao SAR 0.0099 kt compare
  4. 116 Dominica 0.0025 kt compare

See the full ranking of 152 places →

More climate change data for Holy See

All data for Holy See →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Holy See?
Food household consumption — emissions (co2eq) from f-gases in Holy See was 0.0095 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Holy See?
The highest recorded value was 0.0184 kt in 1994.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Holy See?
The lowest recorded value was 0.0012 kt in 2004.
How does Holy See rank for food household consumption — emissions (co2eq) from f-gases?
Holy See ranks 115th out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Holy See?
Over the last ten years it is up 61.0%. The long-run trend across the full record is volatile.
Where does this Holy See data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Holy See. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/holy-see/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 5,033 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf