Food Household Consumption — Emissions (CO2eq) from F-gases in Southern Asia

Southern Asia: Food Household Consumption — Emissions (CO2eq) from F-gases was 3,516 kt in 2023. ◆ Volatile

Latest (2023)
3,516 kt
Change on year
unchanged
Rank
6th
of 27 groups
All-time high
3,916 kt
in 2016
All-time low
21.4 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Southern Asia, 1990–2023

01.0k2.0k3.0k4.0k1990200620231990: 125.8 kt1991: 146 kt1992: 108.6 kt1993: 99.8 kt1994: 21.4 kt1995: 23.8 kt1996: 29.1 kt1997: 40.9 kt1998: 245.3 kt1999: 645.8 kt2000: 817.2 kt2001: 911.7 kt2002: 971.7 kt2003: 1.1k kt2004: 1.3k kt2005: 1.4k kt2006: 1.9k kt2007: 2.2k kt2008: 2.4k kt2009: 2.6k kt2010: 2.6k kt2011: 2.9k kt2012: 2.9k kt2013: 2.9k kt2014: 3.2k kt2015: 3.4k kt2016: 3.9k kt2017: 3.5k kt2018: 3.5k kt2019: 3.6k kt2020: 3.5k kt2021: 3.5k kt2022: 3.5k kt2023: 3.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Southern Asia recorded 3,516 kt for food household consumption — emissions (co2eq) from f-gases in 2023.

The figure is up 21.9% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Southern Asia peaked at 3,916 kt in 2016 and was at its lowest, 21.4 kt, in 1994.

Southern Asia ranks 6th of 27 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Southern Asia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Southern Asia, 1990 to 2023.
Year kt Change
1990 125.8 kt
1991 145.98 kt +16.0%
1992 108.63 kt -25.6%
1993 99.8 kt -8.1%
1994 21.4 kt -78.6%
1995 23.8 kt +11.2%
1996 29.09 kt +22.3%
1997 40.88 kt +40.5%
1998 245.26 kt +500.0%
1999 645.79 kt +163.3%
2000 817.24 kt +26.6%
2001 911.66 kt +11.6%
2002 971.73 kt +6.6%
2003 1,135 kt +16.8%
2004 1,330 kt +17.2%
2005 1,364 kt +2.6%
2006 1,860 kt +36.4%
2007 2,233 kt +20.1%
2008 2,386 kt +6.8%
2009 2,623 kt +10.0%
2010 2,551 kt -2.7%
2011 2,858 kt +12.0%
2012 2,853 kt -0.2%
2013 2,885 kt +1.1%
2014 3,214 kt +11.4%
2015 3,365 kt +4.7%
2016 3,916 kt +16.3%
2017 3,463 kt -11.6%
2018 3,536 kt +2.1%
2019 3,622 kt +2.4%
2020 3,550 kt -2.0%
2021 3,516 kt -0.9%
2022 3,516 kt +0.0%
2023 3,516 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +500.0% 40.88 kt 245.26 kt
1999 +163.3% 245.26 kt 645.79 kt
1994 -78.6% 99.8 kt 21.4 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 148.64 kt 21.4 kt 645.79 kt 10
2000s 1,563 kt 817.24 kt 2,623 kt 10
2010s 3,226 kt 2,551 kt 3,916 kt 10
2020s 3,525 kt 3,516 kt 3,550 kt 4

Countries ranked near Southern Asia

  1. 3 Bolivia (Plurinational State of) 1,726 kt compare
  2. 4 United States of America 1,300 kt compare
  3. 5 Italy 912.14 kt compare
  4. 6 Brazil 445.44 kt compare
  5. 7 Russian Federation 403.93 kt compare
  6. 7 Russian Federation 403.93 kt compare
  7. 9 Mexico 379.16 kt compare

See the full ranking of 160 places →

More climate change data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Southern Asia?
Food household consumption — emissions (co2eq) from f-gases in Southern Asia was 3,516 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Southern Asia?
The highest recorded value was 3,916 kt in 2016.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Southern Asia?
The lowest recorded value was 21.4 kt in 1994.
How does Southern Asia rank for food household consumption — emissions (co2eq) from f-gases?
Southern Asia ranks 6th out of 27 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Southern Asia?
Over the last ten years it is up 21.9%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/southern-asia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 5,301 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf