Food Household Consumption — Emissions (CO2eq) from F-gases in Dominica

Dominica: Food Household Consumption — Emissions (CO2eq) from F-gases was 0.0025 kt in 2023. ◆ Volatile

Latest (2023)
0.0025 kt
Change on year
unchanged
World rank
116th
of 116 countries
All-time high
0.0029 kt
in 2007
All-time low
0 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Dominica, 1990–2023

00.0010.0020.0031990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0.001 kt2007: 0.003 kt2008: 0.003 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.003 kt2022: 0.003 kt2023: 0.003 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from f-gases in Dominica stood at 0.0025 kt.

Compared with earlier readings it is up 34.9% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Dominica peaked at 0.0029 kt in 2007 and was at its lowest, 0 kt, in 1994.

That places Dominica 116th out of 116 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Dominica, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Dominica, 1990 to 2023.
Year kt Change
1990 0 kt
1991 0 kt +14.3%
1992 0 kt +25.0%
1993 0.0001 kt +480.0%
1994 0 kt -100.0%
1995 0 kt
1996 0.0001 kt +3000.0%
1997 0.0001 kt +47.3%
1998 0.0002 kt +13.1%
1999 0.0002 kt +32.3%
2000 0.0002 kt +0.0%
2001 0 kt -87.3%
2002 0.0001 kt +165.4%
2003 0.0001 kt +7.2%
2004 0.0001 kt +39.2%
2005 0.0001 kt -1.9%
2006 0.0006 kt +501.0%
2007 0.0029 kt +379.1%
2008 0.0029 kt -0.3%
2009 0.0023 kt -21.9%
2010 0.002 kt -12.8%
2011 0.0019 kt -3.2%
2012 0.0022 kt +16.1%
2013 0.0019 kt -15.9%
2014 0.002 kt +5.1%
2015 0.0018 kt -7.5%
2016 0.0018 kt -2.9%
2017 0.0016 kt -6.5%
2018 0.0023 kt +38.1%
2019 0.0023 kt +2.5%
2020 0.0024 kt +4.2%
2021 0.0025 kt +3.7%
2022 0.0025 kt +0.0%
2023 0.0025 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0 kt 0.0002 kt 10
2000s 0.0009 kt 0 kt 0.0029 kt 10
2010s 0.002 kt 0.0016 kt 0.0023 kt 10
2020s 0.0025 kt 0.0024 kt 0.0025 kt 4

Countries ranked near Dominica

  1. 113 Hungary 0.0219 kt compare
  2. 114 China, Macao SAR 0.0099 kt compare
  3. 115 Holy See 0.0095 kt compare

See the full ranking of 151 places →

More climate change data for Dominica

All data for Dominica →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Dominica?
Food household consumption — emissions (co2eq) from f-gases in Dominica was 0.0025 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Dominica?
The highest recorded value was 0.0029 kt in 2007.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Dominica?
The lowest recorded value was 0 kt in 1994.
How does Dominica rank for food household consumption — emissions (co2eq) from f-gases?
Dominica ranks 116th out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Dominica?
Over the last ten years it is up 34.9%. The long-run trend across the full record is volatile.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/dominica/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.