Food Household Consumption — Emissions (CO2eq) from F-gases in Malta
Malta: Food Household Consumption — Emissions (CO2eq) from F-gases was 5.15 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from f-gases in Malta is 5.15 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 67.5% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Malta peaked at 5.15 kt in 2021 and was at its lowest, 0.0003 kt, in 1991.
That places Malta 61st out of 116 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0003 kt | — |
| 1991 | 0.0003 kt | -0.3% |
| 1992 | 0.002 kt | +500.3% |
| 1993 | 0.2901 kt | +14588.7% |
| 1994 | 0.5968 kt | +105.7% |
| 1995 | 0.0658 kt | -89.0% |
| 1996 | 0.0852 kt | +29.5% |
| 1997 | 0.0915 kt | +7.4% |
| 1998 | 0.0609 kt | -33.4% |
| 1999 | 0.0423 kt | -30.7% |
| 2000 | 0.1721 kt | +307.4% |
| 2001 | 0.2026 kt | +17.7% |
| 2002 | 0.2132 kt | +5.2% |
| 2003 | 0.1813 kt | -15.0% |
| 2004 | 0.2103 kt | +16.0% |
| 2005 | 0.4193 kt | +99.4% |
| 2006 | 0.6117 kt | +45.9% |
| 2007 | 0.8247 kt | +34.8% |
| 2008 | 1.04 kt | +26.4% |
| 2009 | 1.55 kt | +48.5% |
| 2010 | 1.8 kt | +16.1% |
| 2011 | 2.07 kt | +15.1% |
| 2012 | 2.37 kt | +14.6% |
| 2013 | 3.08 kt | +29.9% |
| 2014 | 3.48 kt | +13.2% |
| 2015 | 4.35 kt | +24.9% |
| 2016 | 4.23 kt | -2.7% |
| 2017 | 4.62 kt | +9.1% |
| 2018 | 5.01 kt | +8.4% |
| 2019 | 4.86 kt | -2.9% |
| 2020 | 5.03 kt | +3.6% |
| 2021 | 5.15 kt | +2.4% |
| 2022 | 5.15 kt | +0.0% |
| 2023 | 5.15 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1235 kt | 0.0003 kt | 0.5968 kt | 10 |
| 2000s | 0.5426 kt | 0.1721 kt | 1.55 kt | 10 |
| 2010s | 3.59 kt | 1.8 kt | 5.01 kt | 10 |
| 2020s | 5.12 kt | 5.03 kt | 5.15 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Malta?
- Food household consumption — emissions (co2eq) from f-gases in Malta was 5.15 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Malta?
- The highest recorded value was 5.15 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Malta?
- The lowest recorded value was 0.0003 kt in 1991.
- How does Malta rank for food household consumption — emissions (co2eq) from f-gases?
- Malta ranks 61st out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Malta?
- Over the last ten years it is up 67.5%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.