Food Household Consumption — Emissions (CO2eq) from F-gases in Slovakia

Slovakia: Food Household Consumption — Emissions (CO2eq) from F-gases was 0.1501 kt in 2023. ◆ Volatile

Latest (2023)
0.1501 kt
Change on year
unchanged
World rank
102nd
of 116 countries
All-time high
162 kt
in 1993
All-time low
0.1392 kt
in 1995
Years of data
31
1993–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Slovakia, 1993–2023

0501001501993200820231993: 162 kt1994: 122.7 kt1995: 0.139 kt1996: 0.242 kt1997: 0.426 kt1998: 0.322 kt1999: 0.446 kt2000: 0.415 kt2001: 0.43 kt2002: 0.389 kt2003: 0.401 kt2004: 0.387 kt2005: 0.391 kt2006: 0.396 kt2007: 0.379 kt2008: 0.378 kt2009: 0.378 kt2010: 2.3 kt2011: 5.6 kt2012: 7.1 kt2013: 8.3 kt2014: 4.7 kt2015: 4.5 kt2016: 2.8 kt2017: 1.6 kt2018: 1.4 kt2019: 0.98 kt2020: 0.384 kt2021: 0.15 kt2022: 0.15 kt2023: 0.15 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from f-gases in Slovakia stood at 0.1501 kt.

Compared with earlier readings it is down 98.2% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Slovakia peaked at 162 kt in 1993 and was at its lowest, 0.1392 kt, in 1995.

That places Slovakia 102nd out of 116 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Slovakia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Slovakia, 1993 to 2023.
Year kt Change
1993 162 kt
1994 122.68 kt -24.3%
1995 0.1392 kt -99.9%
1996 0.242 kt +73.8%
1997 0.4262 kt +76.1%
1998 0.3217 kt -24.5%
1999 0.446 kt +38.6%
2000 0.415 kt -7.0%
2001 0.4302 kt +3.7%
2002 0.389 kt -9.6%
2003 0.4014 kt +3.2%
2004 0.3865 kt -3.7%
2005 0.3906 kt +1.0%
2006 0.3964 kt +1.5%
2007 0.3792 kt -4.4%
2008 0.3785 kt -0.2%
2009 0.3776 kt -0.2%
2010 2.27 kt +500.0%
2011 5.61 kt +147.6%
2012 7.14 kt +27.4%
2013 8.29 kt +16.1%
2014 4.69 kt -43.5%
2015 4.49 kt -4.1%
2016 2.77 kt -38.4%
2017 1.59 kt -42.7%
2018 1.42 kt -10.6%
2019 0.9797 kt -30.9%
2020 0.3835 kt -60.9%
2021 0.1501 kt -60.9%
2022 0.1501 kt +0.0%
2023 0.1501 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 40.89 kt 0.1392 kt 162 kt 7
2000s 0.3944 kt 0.3776 kt 0.4302 kt 10
2010s 3.92 kt 0.9797 kt 8.29 kt 10
2020s 0.2085 kt 0.1501 kt 0.3835 kt 4

Countries ranked near Slovakia

  1. 99 Saint Vincent and the Grenadines 0.1861 kt compare
  2. 100 Bermuda 0.1566 kt compare
  3. 101 Iraq 0.1508 kt compare
  4. 103 Greenland 0.1389 kt compare
  5. 104 Iceland 0.1184 kt compare
  6. 105 China, Hong Kong SAR 0.1124 kt compare

See the full ranking of 151 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Slovakia?
Food household consumption — emissions (co2eq) from f-gases in Slovakia was 0.1501 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Slovakia?
The highest recorded value was 162 kt in 1993.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Slovakia?
The lowest recorded value was 0.1392 kt in 1995.
How does Slovakia rank for food household consumption — emissions (co2eq) from f-gases?
Slovakia ranks 102nd out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Slovakia?
Over the last ten years it is down 98.2%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions (CO2eq) from F-gases in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/slovak-republic/">Food Household Consumption — Emissions (CO2eq) from F-gases in Slovakia</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.