Food Household Consumption — Emissions (CO2eq) from N2O in Polynesia
Polynesia: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0403 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Polynesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Polynesia stood at 0.0403 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 11.9% on the previous year and up 83.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Polynesia peaked at 0.0403 kt in 2023 and was at its lowest, 0.0114 kt, in 1990.
Polynesia ranks 19th of 20 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Polynesia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0114 kt | — |
| 1991 | 0.0125 kt | +9.6% |
| 1992 | 0.013 kt | +4.0% |
| 1993 | 0.013 kt | +0.0% |
| 1994 | 0.013 kt | +0.0% |
| 1995 | 0.0135 kt | +3.8% |
| 1996 | 0.014 kt | +3.7% |
| 1997 | 0.0143 kt | +2.1% |
| 1998 | 0.0146 kt | +2.1% |
| 1999 | 0.0148 kt | +1.4% |
| 2000 | 0.0148 kt | +0.0% |
| 2001 | 0.0164 kt | +10.8% |
| 2002 | 0.0151 kt | -7.9% |
| 2003 | 0.0148 kt | -2.0% |
| 2004 | 0.0148 kt | +0.0% |
| 2005 | 0.0178 kt | +20.3% |
| 2006 | 0.0162 kt | -9.0% |
| 2007 | 0.0172 kt | +6.2% |
| 2008 | 0.0183 kt | +6.4% |
| 2009 | 0.0178 kt | -2.7% |
| 2010 | 0.0236 kt | +32.6% |
| 2011 | 0.0231 kt | -2.1% |
| 2012 | 0.0228 kt | -1.3% |
| 2013 | 0.022 kt | -3.5% |
| 2014 | 0.0228 kt | +3.6% |
| 2015 | 0.0254 kt | +11.4% |
| 2016 | 0.0289 kt | +13.8% |
| 2017 | 0.0318 kt | +10.0% |
| 2018 | 0.0321 kt | +0.9% |
| 2019 | 0.031 kt | -3.4% |
| 2020 | 0.0342 kt | +10.3% |
| 2021 | 0.0352 kt | +2.9% |
| 2022 | 0.036 kt | +2.3% |
| 2023 | 0.0403 kt | +11.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0134 kt | 0.0114 kt | 0.0148 kt | 10 |
| 2000s | 0.0163 kt | 0.0148 kt | 0.0183 kt | 10 |
| 2010s | 0.0264 kt | 0.022 kt | 0.0321 kt | 10 |
| 2020s | 0.0364 kt | 0.0342 kt | 0.0403 kt | 4 |
Countries ranked near Polynesia
- 16 United Kingdom of Great Britain and Northern Ireland 24.6 kt compare
- 17 Republic of Korea 24.36 kt compare
- 18 Morocco 22.58 kt compare
- 19 Mexico 22.23 kt compare
- 20 Brazil 18.45 kt compare
- 21 China, Hong Kong SAR 17.17 kt compare
- 22 Kazakhstan 15.16 kt compare
More climate change data for Polynesia
- Emissions from livestock — Emissions (CO2eq) 579.32 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 115.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 464.1 kt (2050)
- Emissions from livestock — Emissions 0.4348 kt (2050)
- Emissions from livestock — Emissions 16.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.011 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Polynesia?
- Food household consumption — emissions (co2eq) from n2o in Polynesia was 0.0403 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Polynesia?
- The highest recorded value was 0.0403 kt in 2023.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Polynesia?
- The lowest recorded value was 0.0114 kt in 1990.
- How does Polynesia rank for food household consumption — emissions (co2eq) from n2o?
- Polynesia ranks 19th out of 20 groups with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Polynesia?
- Over the last ten years it is up 83.2%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf