Food Household Consumption — Emissions (CO2eq) from N2O in Equatorial Guinea
Equatorial Guinea: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0374 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from N2O in Equatorial Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from n2o in Equatorial Guinea stood at 0.0374 kt.
Compared with earlier readings it is up 28.1% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Equatorial Guinea peaked at 0.0498 kt in 2015 and was at its lowest, 0.0045 kt, in 2001.
Equatorial Guinea ranks 159th of 202 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from N2O in Equatorial Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0066 kt | — |
| 1991 | 0.0064 kt | -3.0% |
| 1992 | 0.0069 kt | +7.8% |
| 1993 | 0.0066 kt | -4.3% |
| 1994 | 0.0061 kt | -7.6% |
| 1995 | 0.0061 kt | +0.0% |
| 1996 | 0.0064 kt | +4.9% |
| 1997 | 0.0058 kt | -9.4% |
| 1998 | 0.0056 kt | -3.4% |
| 1999 | 0.0074 kt | +32.1% |
| 2000 | 0.0066 kt | -10.8% |
| 2001 | 0.0045 kt | -31.8% |
| 2002 | 0.0069 kt | +53.3% |
| 2003 | 0.0077 kt | +11.6% |
| 2004 | 0.009 kt | +16.9% |
| 2005 | 0.0103 kt | +14.4% |
| 2006 | 0.0125 kt | +21.4% |
| 2007 | 0.0087 kt | -30.4% |
| 2008 | 0.009 kt | +3.4% |
| 2009 | 0.0162 kt | +80.0% |
| 2010 | 0.0201 kt | +24.1% |
| 2011 | 0.0233 kt | +15.9% |
| 2012 | 0.0178 kt | -23.6% |
| 2013 | 0.0292 kt | +64.0% |
| 2014 | 0.0323 kt | +10.6% |
| 2015 | 0.0498 kt | +54.2% |
| 2016 | 0.0466 kt | -6.4% |
| 2017 | 0.0395 kt | -15.2% |
| 2018 | 0.0318 kt | -19.5% |
| 2019 | 0.0432 kt | +35.8% |
| 2020 | 0.0451 kt | +4.4% |
| 2021 | 0.039 kt | -13.5% |
| 2022 | 0.0374 kt | -4.1% |
| 2023 | 0.0374 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0064 kt | 0.0056 kt | 0.0074 kt | 10 |
| 2000s | 0.0091 kt | 0.0045 kt | 0.0162 kt | 10 |
| 2010s | 0.0334 kt | 0.0178 kt | 0.0498 kt | 10 |
| 2020s | 0.0397 kt | 0.0374 kt | 0.0451 kt | 4 |
Countries ranked near Equatorial Guinea
- 156 Netherlands Antilles (former) 0.0424 kt compare
- 157 Mozambique 0.0419 kt compare
- 158 Eritrea 0.0387 kt compare
- 160 Antigua and Barbuda 0.0337 kt compare
- 161 Serbia and Montenegro 0.0307 kt compare
- 162 Malta 0.0305 kt compare
More climate change data for Equatorial Guinea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 300,667 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 25.27 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14.62 kt (2050)
- Emissions from livestock — Emissions 0.0402 kt (2050)
- Emissions from livestock — Emissions 0.5221 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.67 kt (2050)
- Emissions from crops — Emissions 0.0063 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 1.67 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Equatorial Guinea?
- Food household consumption — emissions (co2eq) from n2o in Equatorial Guinea was 0.0374 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Equatorial Guinea?
- The highest recorded value was 0.0498 kt in 2015.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Equatorial Guinea?
- The lowest recorded value was 0.0045 kt in 2001.
- How does Equatorial Guinea rank for food household consumption — emissions (co2eq) from n2o?
- Equatorial Guinea ranks 159th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Equatorial Guinea?
- Over the last ten years it is up 28.1%. The long-run trend across the full record is volatile.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf