Food Household Consumption — Emissions (CO2eq) from N2O in Réunion
Réunion: Food Household Consumption — Emissions (CO2eq) from N2O was 0.005 kt in 2010. ▬ Flat
Food Household Consumption — Emissions (CO2eq) from N2O in Réunion, 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2010, food household consumption — emissions (co2eq) from n2o in Réunion stood at 0.005 kt. That is the lowest value across all 21 years on record.
Compared with earlier readings it is down 5.7% on the previous year and down 21.9% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Réunion peaked at 0.008 kt in 1999 and was at its lowest, 0.005 kt, in 2010.
Réunion ranks 184th of 202 countries on this measure, in the bottom quarter.
Food Household Consumption — Emissions (CO2eq) from N2O in Réunion, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0053 kt | — |
| 1991 | 0.0053 kt | +0.0% |
| 1992 | 0.0053 kt | +0.0% |
| 1993 | 0.0053 kt | +0.0% |
| 1994 | 0.0053 kt | +0.0% |
| 1995 | 0.0053 kt | +0.0% |
| 1996 | 0.0053 kt | +0.0% |
| 1997 | 0.0056 kt | +5.7% |
| 1998 | 0.0056 kt | +0.0% |
| 1999 | 0.008 kt | +42.9% |
| 2000 | 0.0064 kt | -20.0% |
| 2001 | 0.0064 kt | +0.0% |
| 2002 | 0.0064 kt | +0.0% |
| 2003 | 0.0061 kt | -4.7% |
| 2004 | 0.0061 kt | +0.0% |
| 2005 | 0.0058 kt | -4.9% |
| 2006 | 0.0056 kt | -3.4% |
| 2007 | 0.0053 kt | -5.4% |
| 2008 | 0.0053 kt | +0.0% |
| 2009 | 0.0053 kt | +0.0% |
| 2010 | 0.005 kt | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0056 kt | 0.0053 kt | 0.008 kt | 10 |
| 2000s | 0.0059 kt | 0.0053 kt | 0.0064 kt | 10 |
| 2010s | 0.005 kt | 0.005 kt | 0.005 kt | 1 |
Countries ranked near Réunion
- 182 Sao Tome and Principe 0.0072 kt compare
- 183 Central African Republic 0.0069 kt compare
- 185 Kiribati 0.0045 kt compare
- 186 French Guiana 0.0034 kt compare
- 187 Cayman Islands 0.0032 kt compare
- 187 Turks and Caicos Islands 0.0032 kt compare
More climate change data for Réunion
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 389,040 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 406.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 291.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 115.44 kt (2050)
- Emissions from livestock — Emissions 1.1 kt (2050)
- Emissions from livestock — Emissions 4.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.84 kt (2050)
- Emissions from crops — Emissions 0.1162 kt (2050)
- Emissions from crops — Emissions 0.0107 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Réunion?
- Food household consumption — emissions (co2eq) from n2o in Réunion was 0.005 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Réunion?
- The highest recorded value was 0.008 kt in 1999.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Réunion?
- The lowest recorded value was 0.005 kt in 2010.
- How does Réunion rank for food household consumption — emissions (co2eq) from n2o?
- Réunion ranks 184th out of 202 countries with data for 2010.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Réunion?
- Over the last ten years it is down 21.9%. The long-run trend across the full record is flat.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf