Statizoid

Food Household Consumption — Emissions (CO2eq) from N2O in Kiribati

Kiribati: Food Household Consumption — Emissions (CO2eq) from N2O was 0.0045 kt in 2023. ▬ Flat

Latest (2023)
0.0045 kt
Change on year
unchanged
World rank
185th
of 202 countries
All-time high
0.0072 kt
in 1999
All-time low
0.0024 kt
in 2000
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Kiribati, 1990–2023

0.0020.0030.0040.0050.0060.0071990200620231990: 0.004 kt1991: 0.004 kt1992: 0.004 kt1993: 0.004 kt1994: 0.003 kt1995: 0.004 kt1996: 0.004 kt1997: 0.006 kt1998: 0.006 kt1999: 0.007 kt2000: 0.002 kt2001: 0.002 kt2002: 0.003 kt2003: 0.003 kt2004: 0.003 kt2005: 0.004 kt2006: 0.003 kt2007: 0.004 kt2008: 0.004 kt2009: 0.004 kt2010: 0.003 kt2011: 0.003 kt2012: 0.003 kt2013: 0.003 kt2014: 0.003 kt2015: 0.004 kt2016: 0.004 kt2017: 0.004 kt2018: 0.004 kt2019: 0.004 kt2020: 0.004 kt2021: 0.004 kt2022: 0.004 kt2023: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from n2o in Kiribati is 0.0045 kt, measured in 2023.

The figure is up 32.4% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Kiribati peaked at 0.0072 kt in 1999 and was at its lowest, 0.0024 kt, in 2000.

Kiribati ranks 185th of 202 countries on this measure, in the bottom quarter.

Food Household Consumption — Emissions (CO2eq) from N2O in Kiribati, year by year

Year kt Change
1990 0.004 kt —
1991 0.0042 kt +5.0%
1992 0.0042 kt +0.0%
1993 0.0042 kt +0.0%
1994 0.0027 kt -35.7%
1995 0.0045 kt +66.7%
1996 0.0042 kt -6.7%
1997 0.0058 kt +38.1%
1998 0.0058 kt +0.0%
1999 0.0072 kt +24.1%
2000 0.0024 kt -66.7%
2001 0.0024 kt +0.0%
2002 0.0027 kt +12.5%
2003 0.0029 kt +7.4%
2004 0.0032 kt +10.3%
2005 0.0042 kt +31.2%
2006 0.0034 kt -19.0%
2007 0.004 kt +17.6%
2008 0.0037 kt -7.5%
2009 0.0037 kt +0.0%
2010 0.0034 kt -8.1%
2011 0.0032 kt -5.9%
2012 0.0034 kt +6.2%
2013 0.0034 kt +0.0%
2014 0.0034 kt +0.0%
2015 0.0037 kt +8.8%
2016 0.004 kt +8.1%
2017 0.004 kt +0.0%
2018 0.0042 kt +5.0%
2019 0.0045 kt +7.1%
2020 0.0045 kt +0.0%
2021 0.0042 kt -6.7%
2022 0.0045 kt +7.1%
2023 0.0045 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0047 kt 0.0027 kt 0.0072 kt 10
2000s 0.0033 kt 0.0024 kt 0.0042 kt 10
2010s 0.0037 kt 0.0032 kt 0.0045 kt 10
2020s 0.0044 kt 0.0042 kt 0.0045 kt 4

Countries ranked near Kiribati

  1. 182 Sao Tome and Principe 0.0072 kt compare
  2. 183 Central African Republic 0.0069 kt compare
  3. 184 Réunion 0.005 kt compare
  4. 186 French Guiana 0.0034 kt compare
  5. 187 Cayman Islands 0.0032 kt compare
  6. 187 Turks and Caicos Islands 0.0032 kt compare

See the full ranking of 254 places →

More climate change data for Kiribati

All data for Kiribati →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Kiribati?
Food household consumption — emissions (co2eq) from n2o in Kiribati was 0.0045 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Kiribati?
The highest recorded value was 0.0072 kt in 1999.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Kiribati?
The lowest recorded value was 0.0024 kt in 2000.
How does Kiribati rank for food household consumption — emissions (co2eq) from n2o?
Kiribati ranks 185th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Kiribati?
Over the last ten years it is up 32.4%. The long-run trend across the full record is flat.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions (CO2eq) from N2O in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/kiribati/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/kiribati/">Food Household Consumption — Emissions (CO2eq) from N2O in Kiribati</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf