Food Household Consumption — Emissions (CO2eq) from N2O in Reunion
Reunion: Food Household Consumption — Emissions (CO2eq) from N2O was 0.005 kt in 2010. ▬ Flat
Food Household Consumption — Emissions (CO2eq) from N2O in Reunion, 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2010, food household consumption — emissions (co2eq) from n2o in Reunion stood at 0.005 kt. That is the lowest value across all 21 years on record.
That represents a change of down 5.7% on the previous year and down 21.9% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Reunion peaked at 0.008 kt in 1999 and was at its lowest, 0.005 kt, in 2010.
That places Reunion 216th out of 235 countries with data for 2010, putting it in the bottom quarter.
Food Household Consumption — Emissions (CO2eq) from N2O in Reunion, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0053 kt | — |
| 1991 | 0.0053 kt | +0.0% |
| 1992 | 0.0053 kt | +0.0% |
| 1993 | 0.0053 kt | +0.0% |
| 1994 | 0.0053 kt | +0.0% |
| 1995 | 0.0053 kt | +0.0% |
| 1996 | 0.0053 kt | +0.0% |
| 1997 | 0.0056 kt | +5.7% |
| 1998 | 0.0056 kt | +0.0% |
| 1999 | 0.008 kt | +42.9% |
| 2000 | 0.0064 kt | -20.0% |
| 2001 | 0.0064 kt | +0.0% |
| 2002 | 0.0064 kt | +0.0% |
| 2003 | 0.0061 kt | -4.7% |
| 2004 | 0.0061 kt | +0.0% |
| 2005 | 0.0058 kt | -4.9% |
| 2006 | 0.0056 kt | -3.4% |
| 2007 | 0.0053 kt | -5.4% |
| 2008 | 0.0053 kt | +0.0% |
| 2009 | 0.0053 kt | +0.0% |
| 2010 | 0.005 kt | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0056 kt | 0.0053 kt | 0.008 kt | 10 |
| 2000s | 0.0059 kt | 0.0053 kt | 0.0064 kt | 10 |
| 2010s | 0.005 kt | 0.005 kt | 0.005 kt | 1 |
Countries ranked near Reunion
- 214 Sao Tome and Principe 0.0072 kt compare
- 215 Central African Republic 0.0069 kt compare
- 216 Réunion 0.005 kt compare
- 218 Kiribati 0.0045 kt compare
- 219 French Guiana 0.0034 kt compare
More climate change data for Reunion
- Enteric Fermentation — Emissions (CO2eq) from CH4 77.16 kt (2050)
- Manure Management — Emissions (CO2eq) from N2O 28.43 kt (2050)
- Manure Management — Emissions (CO2eq) from CH4 38.28 kt (2050)
- Manure Management — Emissions 0.1073 kt (2050)
- Manure Management — Indirect emissions 0.1481 kt (2050)
- Manure Management — Direct emissions 0.1048 kt (2050)
- Manure Management — Emissions 1.37 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) 77.16 kt (2050)
- Burning - Crop residues — Emissions 0.0026 kt (2050)
- Burning - Crop residues — Emissions (CO2eq) from CH4 2.82 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Reunion?
- Food household consumption — emissions (co2eq) from n2o in Reunion was 0.005 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Reunion?
- The highest recorded value was 0.008 kt in 1999.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Reunion?
- The lowest recorded value was 0.005 kt in 2010.
- How does Reunion rank for food household consumption — emissions (co2eq) from n2o?
- Reunion ranks 216th out of 235 countries with data for 2010.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Reunion?
- Over the last ten years it is down 21.9%. The long-run trend across the full record is flat.
- Where does this Reunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf