Food Household Consumption — Emissions in France
France: Food Household Consumption — Emissions was 0.0298 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in France, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in France is 0.0298 kt, measured in 2023.
That represents a change of down 3.2% on the previous year and down 38.6% over ten years.
Over the whole period, food household consumption — emissions in France peaked at 0.0567 kt in 1998 and was at its lowest, 0.0295 kt, in 1994.
France ranks 32nd of 202 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in France, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0461 kt | — |
| 1991 | 0.051 kt | +10.6% |
| 1992 | 0.0513 kt | +0.6% |
| 1993 | 0.0302 kt | -41.1% |
| 1994 | 0.0295 kt | -2.3% |
| 1995 | 0.0398 kt | +34.9% |
| 1996 | 0.0441 kt | +10.8% |
| 1997 | 0.043 kt | -2.5% |
| 1998 | 0.0567 kt | +31.9% |
| 1999 | 0.0457 kt | -19.4% |
| 2000 | 0.0459 kt | +0.4% |
| 2001 | 0.0331 kt | -27.9% |
| 2002 | 0.0459 kt | +38.7% |
| 2003 | 0.047 kt | +2.4% |
| 2004 | 0.048 kt | +2.1% |
| 2005 | 0.046 kt | -4.2% |
| 2006 | 0.0468 kt | +1.7% |
| 2007 | 0.0455 kt | -2.8% |
| 2008 | 0.0477 kt | +4.8% |
| 2009 | 0.0468 kt | -1.9% |
| 2010 | 0.0471 kt | +0.6% |
| 2011 | 0.0465 kt | -1.3% |
| 2012 | 0.048 kt | +3.2% |
| 2013 | 0.0485 kt | +1.0% |
| 2014 | 0.0324 kt | -33.2% |
| 2015 | 0.033 kt | +1.9% |
| 2016 | 0.0334 kt | +1.2% |
| 2017 | 0.0466 kt | +39.5% |
| 2018 | 0.0328 kt | -29.6% |
| 2019 | 0.0325 kt | -0.9% |
| 2020 | 0.0326 kt | +0.3% |
| 2021 | 0.0343 kt | +5.2% |
| 2022 | 0.0308 kt | -10.2% |
| 2023 | 0.0298 kt | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0437 kt | 0.0295 kt | 0.0567 kt | 10 |
| 2000s | 0.0453 kt | 0.0331 kt | 0.048 kt | 10 |
| 2010s | 0.0401 kt | 0.0324 kt | 0.0485 kt | 10 |
| 2020s | 0.0319 kt | 0.0298 kt | 0.0343 kt | 4 |
Countries ranked near France
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
- Emissions from crops — Emissions 19.03 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in France?
- Food household consumption — emissions in France was 0.0298 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in France?
- The highest recorded value was 0.0567 kt in 1998.
- What is the lowest food household consumption — emissions recorded in France?
- The lowest recorded value was 0.0295 kt in 1994.
- How does France rank for food household consumption — emissions?
- France ranks 32nd out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in France?
- Over the last ten years it is down 38.6%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf