Food Household Consumption — Emissions in Greece
Greece: Food Household Consumption — Emissions was 0.0096 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Greece, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Greece recorded 0.0096 kt for food household consumption — emissions in 2023. That is the lowest value across all 34 years on record.
The figure is down 1.0% on the previous year and down 84.6% over ten years.
Over the whole period, food household consumption — emissions in Greece peaked at 0.0652 kt in 2012 and was at its lowest, 0.0096 kt, in 2023.
Greece ranks 56th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions in Greece, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0459 kt | — |
| 1991 | 0.047 kt | +2.4% |
| 1992 | 0.0524 kt | +11.5% |
| 1993 | 0.0505 kt | -3.6% |
| 1994 | 0.0527 kt | +4.4% |
| 1995 | 0.0554 kt | +5.1% |
| 1996 | 0.053 kt | -4.3% |
| 1997 | 0.0522 kt | -1.5% |
| 1998 | 0.0521 kt | -0.2% |
| 1999 | 0.0516 kt | -1.0% |
| 2000 | 0.0561 kt | +8.7% |
| 2001 | 0.0593 kt | +5.7% |
| 2002 | 0.0588 kt | -0.8% |
| 2003 | 0.0557 kt | -5.3% |
| 2004 | 0.0593 kt | +6.5% |
| 2005 | 0.0575 kt | -3.0% |
| 2006 | 0.0562 kt | -2.3% |
| 2007 | 0.059 kt | +5.0% |
| 2008 | 0.059 kt | +0.0% |
| 2009 | 0.0613 kt | +3.9% |
| 2010 | 0.0599 kt | -2.3% |
| 2011 | 0.0583 kt | -2.7% |
| 2012 | 0.0652 kt | +11.8% |
| 2013 | 0.0624 kt | -4.3% |
| 2014 | 0.0231 kt | -63.0% |
| 2015 | 0.019 kt | -17.7% |
| 2016 | 0.0191 kt | +0.5% |
| 2017 | 0.0154 kt | -19.4% |
| 2018 | 0.0136 kt | -11.7% |
| 2019 | 0.0141 kt | +3.7% |
| 2020 | 0.0101 kt | -28.4% |
| 2021 | 0.0103 kt | +2.0% |
| 2022 | 0.0097 kt | -5.8% |
| 2023 | 0.0096 kt | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0513 kt | 0.0459 kt | 0.0554 kt | 10 |
| 2000s | 0.0582 kt | 0.0557 kt | 0.0613 kt | 10 |
| 2010s | 0.035 kt | 0.0136 kt | 0.0652 kt | 10 |
| 2020s | 0.0099 kt | 0.0096 kt | 0.0103 kt | 4 |
Countries ranked near Greece
More climate change data for Greece
- Emissions from livestock — Emissions (CO2eq) 6,235 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,415 kt (2050)
- Emissions from livestock — Emissions 6.87 kt (2050)
- Emissions from livestock — Emissions 157.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,914 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,538 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 375.62 kt (2050)
- Emissions from crops — Emissions 5.8 kt (2050)
- Emissions from crops — Emissions 13.41 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Greece?
- Food household consumption — emissions in Greece was 0.0096 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Greece?
- The highest recorded value was 0.0652 kt in 2012.
- What is the lowest food household consumption — emissions recorded in Greece?
- The lowest recorded value was 0.0096 kt in 2023.
- How does Greece rank for food household consumption — emissions?
- Greece ranks 56th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Greece?
- Over the last ten years it is down 84.6%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf