Food Household Consumption — Emissions in China, Hong Kong SAR
China, Hong Kong SAR: Food Household Consumption — Emissions was 0.0648 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in China, Hong Kong SAR, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in China, Hong Kong SAR stood at 0.0648 kt.
The figure is down 2.4% on the previous year and down 4.1% over ten years.
Over the whole period, food household consumption — emissions in China, Hong Kong SAR peaked at 0.0753 kt in 2014 and was at its lowest, 0.0335 kt, in 1997.
That places China, Hong Kong SAR 21st out of 208 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions in China, Hong Kong SAR, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0347 kt | — |
| 1991 | 0.0375 kt | +8.1% |
| 1992 | 0.0387 kt | +3.1% |
| 1993 | 0.0427 kt | +10.4% |
| 1994 | 0.0469 kt | +9.7% |
| 1995 | 0.0491 kt | +4.8% |
| 1996 | 0.0415 kt | -15.6% |
| 1997 | 0.0335 kt | -19.3% |
| 1998 | 0.0407 kt | +21.7% |
| 1999 | 0.0348 kt | -14.6% |
| 2000 | 0.0386 kt | +11.0% |
| 2001 | 0.0423 kt | +9.6% |
| 2002 | 0.0447 kt | +5.6% |
| 2003 | 0.0551 kt | +23.3% |
| 2004 | 0.0503 kt | -8.8% |
| 2005 | 0.0544 kt | +8.1% |
| 2006 | 0.0538 kt | -1.0% |
| 2007 | 0.0601 kt | +11.7% |
| 2008 | 0.058 kt | -3.6% |
| 2009 | 0.0609 kt | +5.0% |
| 2010 | 0.0545 kt | -10.5% |
| 2011 | 0.064 kt | +17.4% |
| 2012 | 0.0661 kt | +3.3% |
| 2013 | 0.0676 kt | +2.3% |
| 2014 | 0.0753 kt | +11.5% |
| 2015 | 0.0642 kt | -14.8% |
| 2016 | 0.0653 kt | +1.8% |
| 2017 | 0.0619 kt | -5.2% |
| 2018 | 0.0635 kt | +2.6% |
| 2019 | 0.063 kt | -0.7% |
| 2020 | 0.0684 kt | +8.5% |
| 2021 | 0.0695 kt | +1.7% |
| 2022 | 0.0664 kt | -4.5% |
| 2023 | 0.0648 kt | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.04 kt | 0.0335 kt | 0.0491 kt | 10 |
| 2000s | 0.0518 kt | 0.0386 kt | 0.0609 kt | 10 |
| 2010s | 0.0645 kt | 0.0545 kt | 0.0753 kt | 10 |
| 2020s | 0.0673 kt | 0.0648 kt | 0.0695 kt | 4 |
Countries ranked near China, Hong Kong SAR
More climate change data for China, Hong Kong SAR
- Emissions from livestock — Emissions (CO2eq) 15.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11.57 kt (2050)
- Emissions from livestock — Emissions 0.0148 kt (2050)
- Emissions from livestock — Emissions 0.4132 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0247 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in China, Hong Kong SAR?
- Food household consumption — emissions in China, Hong Kong SAR was 0.0648 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in China, Hong Kong SAR?
- The highest recorded value was 0.0753 kt in 2014.
- What is the lowest food household consumption — emissions recorded in China, Hong Kong SAR?
- The lowest recorded value was 0.0335 kt in 1997.
- How does China, Hong Kong SAR rank for food household consumption — emissions?
- China, Hong Kong SAR ranks 21st out of 208 countries with data for 2023.
- Is food household consumption — emissions rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 4.1%. The long-run trend across the full record is rising.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.