Food Household Consumption — Emissions in Poland
Poland: Food Household Consumption — Emissions was 0.0569 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Poland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Poland is 0.0569 kt, measured in 2023. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 2.4% on the previous year and down 25.2% over ten years.
Over the whole period, food household consumption — emissions in Poland peaked at 0.0821 kt in 2010 and was at its lowest, 0.0569 kt, in 2023.
That places Poland 23rd out of 223 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0715 kt | 0.0616 kt | 0.0807 kt | 10 |
| 2000s | 0.0677 kt | 0.0581 kt | 0.0754 kt | 10 |
| 2010s | 0.071 kt | 0.0617 kt | 0.0821 kt | 10 |
| 2020s | 0.0602 kt | 0.0569 kt | 0.063 kt | 4 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 15,401 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 17.11 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 86.67 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 26.75 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 3.1 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Poland?
- Food household consumption — emissions in Poland was 0.0569 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Poland?
- The highest recorded value was 0.0821 kt in 2010.
- What is the lowest food household consumption — emissions recorded in Poland?
- The lowest recorded value was 0.0569 kt in 2023.
- How does Poland rank for food household consumption — emissions?
- Poland ranks 23rd out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Poland?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.