Food Packaging — Emissions in Suriname
Suriname: Food Packaging — Emissions was 0 kt in 2019. ◆ Volatile
Food Packaging — Emissions in Suriname, 2011–2019
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2019, food packaging — emissions in Suriname stood at 0 kt. That is the lowest value across all 9 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, food packaging — emissions in Suriname peaked at 0.001 kt in 2012 and was at its lowest, 0 kt, in 2018.
Suriname ranks 113th of 120 countries on this measure, in the bottom quarter.
Countries ranked near Suriname
- 113 Cuba 0 kt compare
- 113 El Salvador 0 kt
- 113 Gabon 0 kt
- 113 Greenland 0 kt
- 113 Guyana 0 kt
- 113 Palestine, State of 0 kt
- 113 Sri Lanka 0 kt
More climate change data for Suriname
- Emissions from livestock — Emissions (CO2eq) 240.36 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 98.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 141.64 kt (2050)
- Emissions from livestock — Emissions 0.3725 kt (2050)
- Emissions from livestock — Emissions 5.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) 535.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 63.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 472.57 kt (2050)
- Emissions from crops — Emissions 0.2378 kt (2050)
- Emissions from crops — Emissions 16.88 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Suriname?
- Food packaging — emissions in Suriname was 0 kt in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Suriname?
- The highest recorded value was 0.001 kt in 2012.
- What is the lowest food packaging — emissions recorded in Suriname?
- The lowest recorded value was 0 kt in 2018.
- How does Suriname rank for food packaging — emissions?
- Suriname ranks 113th out of 120 countries with data for 2019.
- Is food packaging — emissions rising or falling in Suriname?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf