Food Packaging — Emissions in Czechia
Czechia: Food Packaging — Emissions was 0.0258 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Czechia is 0.0258 kt, measured in 2023.
Compared with earlier readings it is down 49.8% over ten years.
Over the whole period, food packaging — emissions in Czechia peaked at 0.2303 kt in 1998 and was at its lowest, 0.0225 kt, in 2019.
Czechia ranks 36th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Czechia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.1755 kt | — |
| 1994 | 0.1629 kt | -7.2% |
| 1995 | 0.1874 kt | +15.1% |
| 1996 | 0.147 kt | -21.6% |
| 1997 | 0.1814 kt | +23.4% |
| 1998 | 0.2303 kt | +27.0% |
| 1999 | 0.1464 kt | -36.4% |
| 2000 | 0.1601 kt | +9.4% |
| 2001 | 0.1783 kt | +11.3% |
| 2002 | 0.1406 kt | -21.2% |
| 2003 | 0.0793 kt | -43.6% |
| 2004 | 0.1406 kt | +77.3% |
| 2005 | 0.1623 kt | +15.4% |
| 2006 | 0.1614 kt | -0.6% |
| 2007 | 0.1507 kt | -6.6% |
| 2008 | 0.1398 kt | -7.2% |
| 2009 | 0.135 kt | -3.4% |
| 2010 | 0.0366 kt | -72.9% |
| 2011 | 0.0367 kt | +0.3% |
| 2012 | 0.0479 kt | +30.5% |
| 2013 | 0.0513 kt | +7.3% |
| 2014 | 0.0281 kt | -45.2% |
| 2015 | 0.0235 kt | -16.4% |
| 2016 | 0.0303 kt | +28.9% |
| 2017 | 0.0238 kt | -21.5% |
| 2018 | 0.0232 kt | -2.4% |
| 2019 | 0.0225 kt | -3.1% |
| 2020 | 0.0337 kt | +49.7% |
| 2021 | 0.0378 kt | +12.0% |
| 2022 | 0.0258 kt | -31.8% |
| 2023 | 0.0258 kt | +0.0% |
Czechia compared with similar countries
- Czechia's 0.0258 kt is above the median for high income countries, which is 0.006 kt, 4.3× the median. (49 countries reporting)
- Czechia's 0.0258 kt is above the median for Europe & Central Asia, which is 0.012 kt, 2.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1758 kt | 0.1464 kt | 0.2303 kt | 7 |
| 2000s | 0.1448 kt | 0.0793 kt | 0.1783 kt | 10 |
| 2010s | 0.0324 kt | 0.0225 kt | 0.0513 kt | 10 |
| 2020s | 0.0308 kt | 0.0258 kt | 0.0378 kt | 4 |
Countries ranked near Czechia
- 33 Tajikistan 0.0317 kt compare
- 34 Belgium 0.0308 kt compare
- 35 Myanmar 0.0298 kt compare
- 37 Chile 0.0238 kt compare
- 38 Netherlands (Kingdom of the) 0.0214 kt compare
- 39 Uzbekistan 0.0198 kt compare
More climate change data for Czechia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 222.01 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Czechia?
- Food packaging — emissions in Czechia was 0.0258 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Czechia?
- The highest recorded value was 0.2303 kt in 1998.
- What is the lowest food packaging — emissions recorded in Czechia?
- The lowest recorded value was 0.0225 kt in 2019.
- How does Czechia rank for food packaging — emissions?
- Czechia ranks 36th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Czechia?
- Over the last ten years it is down 49.8%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.