Food Packaging — Emissions in Côte d'Ivoire
Côte d'Ivoire: Food Packaging — Emissions was 23.22 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Côte d'Ivoire, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Côte d'Ivoire recorded 23.22 kt for food packaging — emissions in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 274.8% over ten years.
Over the whole period, food packaging — emissions in Côte d'Ivoire peaked at 23.22 kt in 2022 and was at its lowest, 0.027 kt, in 1990.
Côte d'Ivoire ranks 92nd of 133 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1297 kt | 0.027 kt | 0.4567 kt | 10 |
| 2000s | 0.8844 kt | 0.4055 kt | 3.51 kt | 10 |
| 2010s | 7.75 kt | 0.8944 kt | 14.61 kt | 10 |
| 2020s | 20.75 kt | 15.84 kt | 23.22 kt | 4 |
Countries ranked near Côte d'Ivoire
More climate change data for Côte d'Ivoire
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,804 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,995 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,809 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 7.53 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 100.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,315 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 608.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 706.45 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.3 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 25.23 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Côte d'Ivoire?
- Food packaging — emissions in Côte d'Ivoire was 23.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Côte d'Ivoire?
- The highest recorded value was 23.22 kt in 2022.
- What is the lowest food packaging — emissions recorded in Côte d'Ivoire?
- The lowest recorded value was 0.027 kt in 1990.
- How does Côte d'Ivoire rank for food packaging — emissions?
- Côte d'Ivoire ranks 92nd out of 133 countries with data for 2023.
- Is food packaging — emissions rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 274.8%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.