Food Packaging — Emissions in Côte d'Ivoire
Côte d'Ivoire: Food Packaging — Emissions was 23.22 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Côte d'Ivoire, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Côte d'Ivoire recorded 23.22 kt for food packaging — emissions in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 274.8% over ten years.
Over the whole period, food packaging — emissions in Côte d'Ivoire peaked at 23.22 kt in 2022 and was at its lowest, 0.027 kt, in 1990.
Côte d'Ivoire ranks 32nd of 32 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Côte d'Ivoire, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.027 kt | — |
| 1991 | 0.0346 kt | +28.3% |
| 1992 | 0.0385 kt | +11.2% |
| 1993 | 0.0492 kt | +27.7% |
| 1994 | 0.0566 kt | +15.0% |
| 1995 | 0.0486 kt | -14.1% |
| 1996 | 0.0599 kt | +23.3% |
| 1997 | 0.0761 kt | +27.0% |
| 1998 | 0.4567 kt | +500.0% |
| 1999 | 0.4495 kt | -1.6% |
| 2000 | 0.4158 kt | -7.5% |
| 2001 | 0.4514 kt | +8.6% |
| 2002 | 0.4279 kt | -5.2% |
| 2003 | 0.4055 kt | -5.2% |
| 2004 | 0.4855 kt | +19.7% |
| 2005 | 0.6232 kt | +28.4% |
| 2006 | 0.558 kt | -10.5% |
| 2007 | 1.18 kt | +112.1% |
| 2008 | 3.51 kt | +196.6% |
| 2009 | 0.7824 kt | -77.7% |
| 2010 | 0.8944 kt | +14.3% |
| 2011 | 2.49 kt | +178.9% |
| 2012 | 4.91 kt | +96.7% |
| 2013 | 6.19 kt | +26.2% |
| 2014 | 7.71 kt | +24.5% |
| 2015 | 9.05 kt | +17.4% |
| 2016 | 8.86 kt | -2.1% |
| 2017 | 9.85 kt | +11.2% |
| 2018 | 12.94 kt | +31.4% |
| 2019 | 14.61 kt | +12.9% |
| 2020 | 15.84 kt | +8.4% |
| 2021 | 20.73 kt | +30.8% |
| 2022 | 23.22 kt | +12.0% |
| 2023 | 23.22 kt | +0.0% |
Biggest year-on-year movements
Years where Food Packaging — Emissions in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +500.0% | 0.0761 kt | 0.4567 kt |
| 2008 | +196.6% | 1.18 kt | 3.51 kt |
| 2011 | +178.9% | 0.8944 kt | 2.49 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1297 kt | 0.027 kt | 0.4567 kt | 10 |
| 2000s | 0.8844 kt | 0.4055 kt | 3.51 kt | 10 |
| 2010s | 7.75 kt | 0.8944 kt | 14.61 kt | 10 |
| 2020s | 20.75 kt | 15.84 kt | 23.22 kt | 4 |
Countries ranked near Côte d'Ivoire
More climate change data for Côte d'Ivoire
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 60.91 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,804 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,995 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,809 kt (2050)
- Emissions from livestock — Emissions 7.53 kt (2050)
- Emissions from livestock — Emissions 100.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,315 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 608.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 706.45 kt (2050)
- Emissions from crops — Emissions 2.3 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Côte d'Ivoire?
- Food packaging — emissions in Côte d'Ivoire was 23.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Côte d'Ivoire?
- The highest recorded value was 23.22 kt in 2022.
- What is the lowest food packaging — emissions recorded in Côte d'Ivoire?
- The lowest recorded value was 0.027 kt in 1990.
- How does Côte d'Ivoire rank for food packaging — emissions?
- Côte d'Ivoire ranks 32nd out of 32 countries with data for 2023.
- Is food packaging — emissions rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 274.8%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.