Food Packaging — Emissions (CO2eq) in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Food Packaging — Emissions (CO2eq) was 629.83 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in Least Developed Countries (LDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Least Developed Countries (LDCs) recorded 629.83 kt for food packaging — emissions (co2eq) in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 2.0% on the previous year and up 259.9% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Least Developed Countries (LDCs) peaked at 629.83 kt in 2023 and was at its lowest, 64.27 kt, in 1994.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) in Least Developed Countries (LDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 75.24 kt | — |
| 1991 | 76.18 kt | +1.2% |
| 1992 | 71.41 kt | -6.3% |
| 1993 | 68.89 kt | -3.5% |
| 1994 | 64.27 kt | -6.7% |
| 1995 | 73.47 kt | +14.3% |
| 1996 | 81.11 kt | +10.4% |
| 1997 | 94.61 kt | +16.6% |
| 1998 | 78.43 kt | -17.1% |
| 1999 | 76.76 kt | -2.1% |
| 2000 | 67.45 kt | -12.1% |
| 2001 | 69.84 kt | +3.5% |
| 2002 | 71.05 kt | +1.7% |
| 2003 | 64.66 kt | -9.0% |
| 2004 | 69.36 kt | +7.3% |
| 2005 | 78.1 kt | +12.6% |
| 2006 | 102.98 kt | +31.9% |
| 2007 | 124.44 kt | +20.8% |
| 2008 | 150.76 kt | +21.1% |
| 2009 | 205.53 kt | +36.3% |
| 2010 | 241.69 kt | +17.6% |
| 2011 | 207.71 kt | -14.1% |
| 2012 | 176.32 kt | -15.1% |
| 2013 | 175 kt | -0.8% |
| 2014 | 241.48 kt | +38.0% |
| 2015 | 282.83 kt | +17.1% |
| 2016 | 372.26 kt | +31.6% |
| 2017 | 346.44 kt | -6.9% |
| 2018 | 403 kt | +16.3% |
| 2019 | 474.22 kt | +17.7% |
| 2020 | 566.93 kt | +19.6% |
| 2021 | 577.12 kt | +1.8% |
| 2022 | 617.52 kt | +7.0% |
| 2023 | 629.83 kt | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 76.04 kt | 64.27 kt | 94.61 kt | 10 |
| 2000s | 100.42 kt | 64.66 kt | 205.53 kt | 10 |
| 2010s | 292.09 kt | 175 kt | 474.22 kt | 10 |
| 2020s | 597.85 kt | 566.93 kt | 629.83 kt | 4 |
Countries ranked near Least Developed Countries (LDCs)
More climate change data for Least Developed Countries (LDCs)
- Emissions from livestock — Emissions (CO2eq) 708,280 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 216,438 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 491,841 kt (2050)
- Emissions from livestock — Emissions 816.75 kt (2050)
- Emissions from livestock — Emissions 17,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) 179,120 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 48,410 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 130,710 kt (2050)
- Emissions from crops — Emissions 182.68 kt (2050)
- Emissions from crops — Emissions 4,668 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Least Developed Countries (LDCs)?
- Food packaging — emissions (co2eq) in Least Developed Countries (LDCs) was 629.83 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 629.83 kt in 2023.
- What is the lowest food packaging — emissions (co2eq) recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 64.27 kt in 1994.
- How does Least Developed Countries (LDCs) rank for food packaging — emissions (co2eq)?
- Least Developed Countries (LDCs) ranks 4th out of 16 regions with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 259.9%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf